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Height: 81 cm
Length: 135 cm
Depth: 61 cm
... smooth worktop with a professional refrigerated counter. Optimises space without sacrificing performance. It supports up to 80 kg inside the fridge and up to 200 kg on the worktop. The ...
Height: 81 cm
Length: 150 cm
Depth: 61 cm
... smooth worktop with a professional refrigerated counter. Optimises space without sacrificing performance. It supports up to 80 kg inside the fridge and up to 200 kg on the worktop. The ...
Height: 81 cm
Length: 150 cm
Depth: 61 cm
... smooth worktop with a professional refrigerated counter. Optimises space without sacrificing performance. It supports up to 80 kg inside the fridge and up to 200 kg on the worktop. The ...
The T2 counter was designed to conserve frozen products. The evaporators are on the empty space behind door mullions to improve airflow and temperature distribution. Refrigeration solutions for every requirement Stable ...
Mercatus S.A.
All this material for the hospitality industry in general, is distributed through concession companies, distributors or importers, which supply the factories. Behind us we have other companies, own or independent, that market original ...
Mas Baga
• Exterior and interior stainless steel (AISI 304) • CFC free, high pressure injection polyurethane insulation in 50 mm thickness and 42 kg/m³ density • Hygienic and ergonomic Interior custom design • Air managing system which provides ...
One-piece AISI 304 stainless steel body.Temperature ranges: -2/+10°C.Without top.Depth 70 cm.GN 1/1.3 doors.Control panel with digital thermometer - thermostat and communication port. Automatic defrosting electric type.
Sagi
... fit your business. The NEXT A5 storage counters range is rated with Energy Label “A” (class “C” in negative temperature models), which results in actual savings in your energy invoice. Models REFRIGERATED ...
JORDAO
Pozzetti modules with glycol refrigeration are the most traditional way of storing ice-cream; a salt and water mixture, or brine, used to be employed as a low temperature conductor in the past, but now a mixture of water and food-approved ...
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