Cheese slicer VICTORIA SERIES

commercialgravity

Thanks to the extended blade scar and space below the blade sickle, the Victoria series oblique cutters offer great freedom of cleaning. Cut goods such as cold cuts, sausage, ham and cheese can be steplessly cut into 0 – 15 mm clean, thick slices with the hard chrome-plated blade made of special steel. A slight inclination of the slide and blade offers the ease of use of a bevel cutter. All models are equipped with an air-cooled motor with an extremely quiet drive. Large cleaning space due to longer blade hub and below the blade crescent Robust housing made of special aluminum alloy – anodised Air-cooled motor with extremely quiet drive Multifunctional blade of the latest generation: 2-level profile and hard-chrome plated surface finish for improved non-stick effect (Teflon knife for cutting cheese no longer required). Continously adjustable slice thickness: 0 – 15 mm Four suction feet for safe standing Comfort of a slightly sloped slicer due to slightly sloped food carriage and blade Carriage easy to remove for effortless cleaning Delivery includes a sharpening tool With a smooth blade With a smooth blade with teflon coating, e.g. B. for cheese With long-toothed blade for cutting bread With long-toothed blade with teflon coating