Electric boiling pan BASKETT

gassteammixer

Baskett is the pan with mixer for the catering industry that offers the possibility of creating endless recipes, in a simple way and with a perfect and automatic mixing of the ingredients. Heating is gentle, indirect, thereby allowing you to prepare more delicate dishes and thanks to Baskett they do not need constant monitoring. An asset in the kitchen that lets you utilise your experience to satisfy high volumes. Efficient, compact and versatile. Baskett is a pan with a versatile mixer. Made entirely in stainless steel, it is available in many different versions and can be equipped with a number of accessories to match all expectations. Even those of the most demanding chefs. Baskett volume 80 . 105 . 130 . 180 . 250 . 320 . 500 litres Light and stable The insulated lid in AISI 304 has a double wall, balanced by gas springs. It can be equipped with an inspection window with safety grille to check and add ingredients while cooking. Easy of use An electronic flow meter controlled by the FTC board allows you to add the quantity of hot or cold water required for the recipe. The convenient tap will only allow water to be loaded when positioned correctly. Simple, like a touch A practical and intuitive latest generation touch control with which to set and adjust each function of the kitchen systems in which it is installed. The lightness of the bain marie The steam is created in the cavity which allows the delicate cooking of food. It is easy to set the temperature of the heating surface, the product and the cooking times. The Cook & Chill option includes the set-up for cooling and allows you to lower the temperature of the freshly cooked product.