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Commercial dough proofer C1
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Characteristics
- Options
- commercial
Description
The C1 retarder prover brings the best in modern bakery technology to guarantee automatic dough conservation, retarding and proving. The programmable timer allows bakers to improve not just product quality but also to make production scheduling 24 hours a day, 7 days a week.
Cooling modes, static or ventilated
Inside built for bakery trays 40x60 or 60x80
Smartly designed line with built to last components
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.