Commercial pizza oven MIX140V
gaswood-burningstatic

commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
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Characteristics

Market
commercial
Power source
wood-burning, gas
Type
static
Installation
free-standing
Number of ovens / chambers
single
Depth

216 cm (85 in)

Weight

2,100 kg (4,629.7 lb)

Width

225 cm (88.6 in)

Height

188 cm (74 in)

Description

Basic design mixed fuel (wood and gas) oven with static base. Simple and elegant design with brick façade, double door – one for the main baking chamber and additional door for the wood burning chamber. A separate drawer for the wood burning ashes and a gas burner with adjustable power. Classical and preferred mixed oven with very high durability – this is what this current oven offers. Produced in one design and two sizes. All technical parameters are shown below. Capacity pizzas Ø30cm: 13 Productivity per hour pizza Ø30cm: 195 Consumption of firewood per hour /kg/: 6-7 Gas Parameters Constructive Type B11 Category II2H3 + Nozzle: 3/4 “ Gas Consumption – methane: mc/h: 4.2 – LPG gas: kg/h: 3.2 Thermal Power: 30 kw Gas Pressure – G30-31: 30-37 mbar – G20: 20 mbar – G25: 25 mbar
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.