Spiral mixer M LINE
for pastry shopsfor bakerieswith spiral hook

spiral mixer
spiral mixer
spiral mixer
spiral mixer
spiral mixer
spiral mixer
spiral mixer
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Characteristics

Type
spiral
Applications
for pastry shops, for bakeries
Default tool
with spiral hook
Bowl characteristics
fixed bowl
Tool characteristics
liftable head
Protection
with metal protection grid
Other characteristics
commercial
Installation
floor-standing
Capacity

Max.: 380 l
(100 gal)

Min.: 80 l
(21 gal)

Capacity (kg)

Max.: 240 kg
(529 lb)

Min.: 0 kg
(0 lb)

Flour capacity

Max.: 150 kg
(331 lb)

Min.: 0 kg
(0 lb)

Power

Max.: 13 kW
(17.68 hp)

Min.: 2 kW
(2.72 hp)

Machine width

Max.: 1,040 mm
(41 in)

Min.: 590 mm
(23 in)

Machine depth

Max.: 1,540 mm
(61 in)

Min.: 1,070 mm
(42 in)

Machine height

1,345 mm, 1,470 mm, 1,540 mm, 1,565 mm
(53 in, 58 in, 61 in, 62 in)

Machine weight

Max.: 895 kg
(1,973 lb)

Min.: 425 kg
(937 lb)

Description

M line Fixed bowl spiral mixer with two motors suitable for bakeries of all sizes. · Two speeds · Two motors · Two way bowl rotation allowing to reverse the bowl in 1st speed · Belt transmission · Automatic timers · Stainless steel bowl, spiral too land breaker bar · Optional stainless steel finish, stainless steel lid, touch screen and infrared temperature measurement. M Premium line Premium model specifically designed for intensive use and stiffer doughs. All the same features as the M line plus Premium drive system with a dual belt resulting in more power being delivered to the spiral tool and energy savings.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.