Machine description:
- Professional equipment
- Ideally suited for hotels, restaurants, tables, butcheries, etc
- Structured in polished stainless steel
- Oil immersed steel gears
- Ventilated asynchronous motor with thermal protection included
- Easy-removable mincing unit available in:
a) electroless nikel plated cast iron (mod.12-22-32)
b) anodized aluminium (mod. 8/12)
c) AISI 304 stainless steel (mod. 8-12-22-32)
- Stainless steel self-sharpening draw-plates included
- Sausage filling kit available on demand
- Gear inversion option available on demand
- Loading meat inlet dimensions: 120x52 mm
- Output mouth dimensions: mod.8/Ø 60 mm. - mod.12/Ø 70 mm. – mod.22/Ø 82 mm. – mod.32/Ø 98 mm.
- Stainless steel tray and hopper
- ABS pestle
- 24 volt controls
- Proudly Made in Italy