Commercial kebab machine RODO4G

Remote technical support can be provided through remote access. Multi language and user friendly interface. Can work with conical and cylindrical meat types. Adjustable cutting thickness. Standard and wide size cutting. Adjustable cutting and rotation speed. The cutting arm can be produced on the right or on the left. Adjustable cooking programs based on meat type. Minimum waste, high efficiency. Parts can be easily removed and cleaned. Long-lasting knife. Ergonomic knife sharpening mode. Cutted meat remains hot and humidified with bain-marie heating system.