Electric bain-marie SOUSVIDEBASINS
Add to favorites
Compare this product
Characteristics
- Power source
- electric
- Weight
126 kg
(278 lb)
Description
Overview
Custom-made sous-vide solutions for professional kitchens. Metos designs and manufactures brushed stainless-steel sous-vide basins for precise cooking and chilling of vacuum-packed products. Units are easy to clean and feature a user-friendly touchscreen with preset programmes and core temperature probe capability.
How does sous-vide work?
Sous-vide cooking consists of vacuum-packing food and cooking it in a temperature-controlled water bath until the desired core temperature is reached. Items that require a browned crust must be seared or baked before or after sous-vide processing.
Sous-vide benefits
Vacuum-packed cooking preserves aroma and product quality, extends shelf life and delivers even results with maximum tenderness across meat cuts.
Benefits in the kitchen
In commercial kitchens, sous-vide supports bulk production and streamlines staffing. Extended shelf life allows separation of preparation and service, improving production planning. Airtight packaging reduces contamination risk during handling.
Food production process example
Casseroles cooked in the morning are portioned hot into sous-vide bags using a pump for accurate dosing. After sealing, bags are chilled to 3°C in the sous-vide basin. While the first batch cools, the next batch is cooked. Long-cook items are placed in baskets with core probes and cooked overnight using preset programmes; after cooking they are automatically cooled to 3°C and transferred to cold storage in the morning.
Sous-vide saves the taste
Sous-vide system advantages
Specifications
Custom-made sous-vide solutions for professional kitchens. Metos designs and manufactures brushed stainless-steel sous-vide basins for precise cooking and chilling of vacuum-packed products. Units are easy to clean and feature a user-friendly touchscreen with preset programmes and core temperature probe capability.
How does sous-vide work?
Sous-vide cooking consists of vacuum-packing food and cooking it in a temperature-controlled water bath until the desired core temperature is reached. Items that require a browned crust must be seared or baked before or after sous-vide processing.
Sous-vide benefits
Vacuum-packed cooking preserves aroma and product quality, extends shelf life and delivers even results with maximum tenderness across meat cuts.
Benefits in the kitchen
In commercial kitchens, sous-vide supports bulk production and streamlines staffing. Extended shelf life allows separation of preparation and service, improving production planning. Airtight packaging reduces contamination risk during handling.
Food production process example
Casseroles cooked in the morning are portioned hot into sous-vide bags using a pump for accurate dosing. After sealing, bags are chilled to 3°C in the sous-vide basin. While the first batch cools, the next batch is cooked. Long-cook items are placed in baskets with core probes and cooked overnight using preset programmes; after cooking they are automatically cooled to 3°C and transferred to cold storage in the morning.
Sous-vide saves the taste
- Ensures tender meat
- Retains aroma and product quality
- Extends shelf life
- Minimizes shrinkage
Sous-vide system advantages
- Time saving
- Flexible production planning
- Smoother workflow
- Improved hygiene
- Higher productivity
- 50-recipe library
Specifications
- Commercial designation: Sous Vide basins
- Brand: Metos
- SKU: SOUSVIDEBASINS
- Function: Cooking and chilling of vacuum-packed products (sous-vide)
- Construction material: Brushed stainless steel (easy to clean)
- Control: Touchscreen with preset programmes and core temperature probe capability
- Operational advantages: Supports bulk production, extends shelf life, reduces contamination risk
- Included features: 50-recipe library
- Delivery: Deliverable product (delivery time varies)
- Category: Cook Chill Systems
- Available documentation: Spec sheet (English, PDF)
- EAN:
- Price:
Catalogs
No catalogs are available for this product.
See all of Metos‘s catalogs*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.