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... A multipurpose compact and ergonomic piece of equipment. Perfect for restaurants from 80 to 150 meals. CAPITOP is a unique piece of equipment that combines a 35 L kettle and a 20 dm2 bratt pan. Main Features Production capacity: 80 to 150 meals The ...
CAPIC
... GN 1/1 electric Bain- Marie - Drainage on façade - 2.2 kW - Upper element only - Width 400 mm - Electric Bain-Marie - Shielded stainless steel heating elements - Thermostatic regulation - Water tap 15/21 ...
ROSINOX
... adapt to any need of power, reliability and safety, offering at the same time a refined and elegant design. Electric bain marie on open cabinet. Power 3 kw ...
MODULAR PROFESSIONAL
... 11 Available Models Single Pan 12″ x 20″, Top-Mount: MOD100-120, MOD100 MOD100D-120, MOD100D MOD100T-120, MOD100T, MOD100T-230 MOD100TD-120, MOD100TD, MOD100TD-230 MOD100TDAF Wells heavy-duty, top-mount, drop-in, Modular food warmers are designed ...
Wells Bloomfields
... 4-BURNER GAS RANGE ON GAS OVEN Outer casing and feet in stainless steel. Adjustable worktop height, ranging from 840 to 900 mm. Shaped cooker control panel with knobs slanted towards the operator. Nickel-plated top burners with stable flame. Thermocouple ...
Olis Ali Group S.r.l.
Weight: 4 kg
... Description
SERIE 500
BM300
Bain-
marie (water bath) 300
- Body in stainless steel
- Curved lines for easy cleaning
- Drain tap
- Pans NOT INCLUDED
- Safety thermostat 120
FAINCA HR
Weight: 200 kg
... Design: Tabletop Bain- marie made of CNS 18/10. Cover all around 40 mm folded. With one continuous basin, welded in. On front side switch panel with back set switch elements. Thermostat, control lamp, connecting cable ...
SCHOLL APPARATEBAU GMBH
Weight: 27 kg
Thermostatic bath for low temperature cooking of Sous-Vide products. Sv-Thermo is equipped with a totally stainless steel body, 3 millesimal temperature control probes, 4 different cooking modes, a digital panel with 4 displays and 99 programs memory, ...
... The multifunctional bain- marie combines temperature maintenance and low temperature cooking. Easy installation and disassembly of immersion heater Consistent temperature control. Available on all Charvet modular ...
Deep drawn containers with large radius, thus making them easy and quick to clean. Suitable for GN containers. Direct heating and thermostatic temperature control. Heating is switched of during dry operation, therefore greater safety and no damage to ...
... 304. Tray sliders, skirting and GN trays are not included. Indirect heating system by means of hidden elements. The bain marie temperature is regulated and controlled by means of a digital control, with an operating ...
INFRICO, S.L.
... The wheeled stainless steel cart MS 4 combined with the bain- marie showcase BMV 4 offers an ideal concept for convenience-stores and snacks! This robust cabinet offers plenty of storage space thanks to an adjustable ...
Roller Grill
... - High quality stainless steel AISI304 - Tank 2/1 + 2 x 1/3 GN - Safety thermostat - Cool grip knob - Water filler tap in the tank + overflow pipe - Conn.: 230V 50 hz 3,0 KW ...
... 1 BOWL GN 1/1, ELECTRIC ON OPEN STAND The AISI 304 stainless steel tank is moulded and continuous-welded. Electric heating with armoured stainless steel elements, set on the external bottom of the tanks and controlled by a thermostat. External dimensions ...
mbm
... DESCRIPTION * Bain marie is used for keeping cooked food at serving temperatures using hot water. * The water well can be manually fill. * Water drainage with rotary control on front panel allows quick and effective ...
Ozti
... Frame in AISI 304 stainless steel Pressed bowl with rounded corners for easy cleaning 230 V - 50-60 H Thermostate from 30 to 90°C With or without drainage tap ...
... - Thermostatic control. - Capacity of half modul ; 1 piece of GN1/1. - Capacity of full modul ; 2 pieces of GN1/1. - Drainage valve. - Water inlet valve. - Easy to clean and hygienic. - Stainless steel body. ...
... Bain- marie GN 2/1. Designed to take 1 Gastronorm container for any composition of multiples to a maximum depth of 150 mm. • 30/110°C thermostat. • Stainless steel tank with rounded corners. • Drain valve. • Bottom ...
... BM21 and BM4 models Description Hold food at serving temperature with the convenience and style of a Roband counter top bain marie. With a comprehensive range of sizes and pan combinations, there is a counter top unit ...
... Innova in the BAIN- MARIE variant is an optimal solution for hotel restaurants, employee canteens and self-service bars. It will fit perfectly into any interior with a modern decor. external glass elements made of insulating ...
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