Electric cooker 2-XS

commercialpressure

The Game Changer in the hospitality industry. With the iVario multifunctional cooking system, RATIONAL delivers an all-rounder for the hospitality industry. All models replace industrial deep-fat fryers, stoves and professional frying pans, with the larger models also replacing tilting pans and boilers. The intelligent, multifunctional cooking system. Whether it’s boiling, frying, deep frying, low temperature cooking, pressure cooking or sous-vide cooking, all of these applications will require only one cooking system in the future – the iVario. Save kitchen space and add functionality in less space. In restaurants, schools, nurseries, retirement homes and corporate catering. The iVario meets these challenges and guides you on your way to an efficient kitchen. It combines several conventional cooking systems - such as commercial deep-fat fryers, commercial tilting pans, industrial pots and pans, stoves, boilers and pressure cookers - to save space and money. Intuitive operation also makes it possible to compensate for a lack of skilled labour. The iVario ensures excellent food quality at all times, even with new staff or lack of cooking experience. and performs up to 4 times as fast, using up to 40% less energy than conventional kitchen equipment. The hospitality industry is currently facing major challenges: Lack of space Rising costs Skills shortages Increasing quality requirement