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Kneaders
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90 lt bowl capacity, 18 lt liquid capacity, 2 speed tool and bowl. Manual Product Features 90 liter bowl capacity, suitable for kneading special breads, viennese pastries and pizza dough. Suitable for free-standing installations. Transparent ...
Capacity: 80 l
Tool speed: 70 rpm - 240 rpm
Bowl speed: 14, 7 rpm
Dynamic and versatile, the newly designed OEM mixer can satisfy all the needs of the modern pizzeria with more or less hydrated doughs and is also flexible for pastry and catering in general. The machine is equipped with a double motor ...
OEM - Pizza System - Your Pizza Hub
FOR EVERY MODEL: • Painted steel frame. • Stainless steel bowl. • Adjustable timer up to 30 minutes. • Active and passive safety devices (micro switch fitted as standard outfit). • Chain tensioner for a correct mechanical operativity ...
OEM - Pizza System - Your Pizza Hub
FOR EVERY MODEL: • Painted steel frame. • Stainless steel bowl. • Adjustable timer up to 30 minutes. • Active and passive safety devices (micro switch fitted as standard outfit). • Chain tensioner for a correct mechanical operativity ...
OEM - Pizza System - Your Pizza Hub
Capacity: 5 Kg. of flour Commercial spiral dough mixer with 10 lt. bowl. 1-speed appliance with fixed head and bowl. Spiral dough mixer specially indicated for hard dough like pizza or bread. Scratch resistant paint finishing ...
Sammic
Capacity: 12 Kg. of flour Commercial spiral dough mixer with 20 lt. bowl. 1 or 2 speed appliances available. DM: fixed head and bowl. DME: removable bowl and liftable head. Spiral dough mixer specially indicated for hard dough ...
Sammic
Capacity: 17 Kg. of flour Commercial spiral dough mixer with 33 lt. bowl. 1 or 2 speed appliances available. DM: fixed head and bowl. DME: removable bowl and liftable head. Spiral dough mixer specially indicated for hard dough ...
Sammic
Stainless steel bowl cover, bowl and tool. Stainless steel safety guard. Cast iron structure. Belt transmission from the motor to the main organs. Gears made of spheroidal cast iron operating in oil bath and grease. Polyethylene bowl ...
pietroberto
Produces perfect, well aired blends without the slightest rough- handling or overheating of the dough, thanks to the wrap-around double spiral shape of the kneading tool with an oblique axis. Developed from the successful designs for ...
pietroberto
The fork mixer Vittoria has a robust and tested structure with cast iron pedestal that provides axial stiffness among the mechanical units as well as to help reducing the noise generated by the kinematic pairs of gears in oil bath. To ...
pietroberto
Cooker kettle indicated for the dough and baking the dough for the dumplings, also suitable forthe preparation and cooking of creams. Capacity 25 liters pot. Consisting of: removable aluminum pot, which enables a regular cooking and ...
Capacity: 50 l - 300 l
Capacity (kg): 2 kg - 200 kg
Flour capacity: 1 kg - 200 kg
The SPIRAL EVO range includes 8 spiral mixers with bowl capacities ranging from 50 to 300 litres (dough capacity: 2 to 200 kg). The SPIRAL EVO mixers are fast, versatile and compact, making them the ideal accessory for achieving top-quality ...
Bongard
Capacity (kg): 2, 40 kg
The SPI 53 & 63 fixed bowl vertical mixers are ideal for small volumes of dough ranging from 1.6 kg to 40 kg*. Its mixing tool has a unique spiral shape that increases dough penetration and optimizes kneading. These mixers are recommended ...
vmi
Capacity: 20 l - 75 l
Flour capacity: 12 kg - 40 kg
Machine width: 410 mm - 585 mm
This spiral dough mixer is intended for soft and firm doughs. Its ease of use and sturdiness makes it a reliable and sustainable partner for all professionals. Available with a fixed bowl or removable bowl.
caplain machines
The AEF015SP Spiral Mixer features a powerful belt driven motor with overload protection for the highest reliability and efficiency while keeping maintenance cost low. The motors and non-slipping belt provide the durability and torque ...
Doyon
70 Quart (68 liter) Our professional-grade mixers are well suited to bakery workshops and industries. All models feature dual motors (one for the spiral and one for the bowl) as well as solid, sturdy construction, great power reserve, ...
Capacity: 20 l
Capacity (kg): 18 kg
Flour capacity: 12 kg
Indispensable for bread and pizza dough preparation. S/steel bowl, spiral and shaft; gear reducer motor in oil bath, epoxy painted s/steel structure, s/steel bowl protection grid equipped with safety micro switch.
... soft dough such as bread and pizza. Structure lined with scratch-proof paint - parts in contact with food (basin, spiral and kneader rod) made of stainless steel - safety micro switch on basin lid - standard smoked polycarbonate ...
Fimar
Entirely built with hygienic stainless steel metals. In the 3 kg and 5 kg types
Silent Spiral mixer with fixed bowl 50, 60, 80, 120, 160 and 200 kg. Premium models for intensive use and stiffer doughs suitable for bakeries of all sizes. Features & Benefits Fixed bowl spiral mixers with two motors, two speeds ...
SVEBA DAHLEN AB
The range consists of models with capacity from kg 8 to kg 38 and with single phase or triple phase motor. The bowl, the spiral, the dough rod and the lid are made of stainless steel. The machine is provided with four wheels moving structure.
Spiral kneading machines are designed and developed for bakeries, patisserie, pizzerias and cafeterias. Providing a flexibility motorized vessel enables the preparation of bread, cakes and pizza dough in desired amount. There are two ...
Power: 2 kW
Noise level: 70 dB
- Material: stainless steel AISI 304 / white painted steel - 2 speeds - Conn.: 400V - 50 Hz - 1,8 kW
... VERSATILITY AND ACCESSORIES The option of including elevators-tippers on the divider or on the table allows the use of kneaders in large-production bakeries.
salva Industrial
The perfect solution for bread, pizza, pastry dough, etc. Stainless steel spiral hook, tank, safety guard, and central column Sheet steel structure Chain drive with oil-bath gearmotor Rotating parts mounted on ball bearings Low ...
FACEM S.P.A.
- Motor power: 1.0 - 1.7 Kw - 750 / 1500 rpm 380 V - Two speed dough mixer arm. - Bowl dimension (diameter / depth): 400 mm / 260 mm - Equipped with double circuit timer and digital control panel. - Emergency stop. - Stainless steel ...
Empero
AVAILABLE IN 10 SIZES FROM 65-650 LBS OF DOUGH (50-400 QUARTS) From Esmach - top grade advanced spiral mixers designed for bakeries that need premium dough quality and proven reliability. Choice of 10 bowl sizes with a dough capacity ...
F is the fork dough mixer ideal for the bakery or pizzeria which is used to work with high tempo for several hours per day and whose target is to obtain a soft and well aerated dough.
GAM INTERNATIONAL S.R.L.
IBM 5 Spiral mixer MAIN FEATURES 5 kg mixer Fixed head and bowl Single phase motor Timer included Wheels included Special motors at 60Hz available on request STURDY AND RELIABLE The spiral mixer is the ideal equipment for pizzerias, ...
SMALL SIZE SPIRAL MIXERS, BIG QUANTITY AND HOMOGENEOUS DOUGH FOR BREAD, PIZZA AND PASTRY. Our mixers produce, with the same performance, small and large amounts of homogeneous dough for bread, pizza and desserts. Thanks to the correct ...
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