High-speed blast chiller RS 100 SPE
verticalrackfor restaurant

high-speed blast chiller
high-speed blast chiller
high-speed blast chiller
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Characteristics

Other characteristics
high-speed, vertical, rack
Market
for restaurant, for catering, for commercial kitchen

Description

A full range of hand-loaded grid cells. Choose the model that suits your needs. The RS range is particularly intended for mixed use of rapid cooling, freezing, crusting, stiffening and rapid defrosting. The cells have the possibility of increasing the number of levels by using the inter-levels. The number of base levels and the number of maximum levels are indicated in the reference. Blast Chilling Cycle 110mn 100 kg 90 min cycle 70kg STANDARD CYCLE SHORT CYCLE Deep Freezing 120 min cycle 40kg Cycle 4h50 40kg RAW MEAT Test purée type ACFRI

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.