Commercial oven MFS 2100

electricmicrowavefree-standing

1800 to 2100 watts of cooking power Fast cooking and steaming Better food quality Accelerates service Ideal Applications • Used by leading QSR Chains • Fast casual restaurants • Bars, grills and cafés • Schools and institutions • 1.2 cubic ft. (34 L) oven capacity • Accommodates a 14″ (356 mm) platter • Easily cooks or steams large portions Twin antennas, one on top and one on bottom • Dispersed energy pattern • Even cooking, consistent food quality • Removable air filter for longer life 24/7/365 service and support Designed, engineered, fabricated and assembled in the USA User friendly controls are easy to use • Reduces prep time, labor and simplifies training • No guesswork, convenient cooking • X2 quantity pad Auto-calculates for double quantities • 100 program menu items 4 stages of cooking and 5 microwave power levels On the fly cooking • While cooking, operator can reset timer • Immediate cook time adjustment Easy to install, use and maintain - steam with no ventilation required • Exclusive automatic voltage sensor • No oven adjustments necessary • Plug and cook installation • Gasket sealed ceramic cooking shelf • Level cooking surface • Spills clean-up fast and easy