commercial oven / electric / microwave



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Features, Advantages and Benefits
1800 watts of cooking power
- Fast cooking and steaming
- Better food quality

Exclusive automatic voltage sensor
- No oven adjustments necessary
- Plug and cook installation

1.2 cubic ft. (34 L) oven capacity
- Accommodates a 14″ (356 mm) platter
- Easily cooks or steams large portions

Twin antennas, one on top and one on bottom
- Dispersed energy pattern
- Even cooking, consistent food quality

Gasket sealed ceramic cooking shelf
- Level cooking surface
- Spills clean-up fast and easy

100 program menu items, 4 stages of cooking and
5 microwave power levels
- User friendly controls are easy to use
- Reduces prep time, labor and simplifies training

X2 quantity pad
- Automatically calculates cook time for double quantities
- No guesswork, convenient cooking

“On the fly” cooking
- While cooking, operator can reset timer
- Immediate cook time adjustment

Unique ergonomic door handle
- Opens with one finger
- Easy to open when hands are full

Removable air filter
- Easy to clean
- Easy to maintain