Electric oven OV601GTPY

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Overview
60 cm multi-function electric oven with black tempered glass front, pyrolytic cleaning and TFT touch control. Maximum operating temperature 320°C. Designed for built-in installation in the ILVE Professional Plus line.

Plus

• Temperature range: 30° to 320° C
• Precise electronic temperature control
• Cold door with triple glass
• Tangential cooling ventilation and high density insulation
• Child safety
• Door with soft-closing system
• Easy clean enamel
• Steam discharge
• Cooking probe

Colours
Body: Glossy black
Finish: Black matt

General features

• Energy class: A+
• Number of functions: 18 (including pyrolytic cleaning)
• Operating temperature: 30-320°C
• Programmer: TFT touch control
• Electronic temperature control: Yes
• Cooking probe: Yes
• Lighting: Double internal light
• Light switches on automatically when door opens: Yes
• Full glass oven door: Yes
• Soft-closing door: Yes
• Door glass: Quadruple glass cold door (EN60335-2-6-11.101)
• High density insulation: Yes
• Tangential cooling ventilation: Cooling tangential
• Child safety: Yes

Cavity

• Muffle: With easy clean enamel
• Internal dimensions (W×H×D): 43,7×36×41 cm
• Capacity: 65 L
• Steam discharge: Controlled with dry or moist cooking option
• Folding grill heating element: Yes
• Thermostat: With electronic probe

Consumption and heating elements

• Maximum input: 3,3 kW
• Top electrical heating element: 1000 W
• Bottom electrical heating element: 1100 W
• Electric grill: 2100 W
• Circular heating element: 2100 W

Functions

• Pizza function — main heat from the lower element for optimal base crispness, suitable for pizza, bread and focaccia
• Defrosting — quick defrost to room temperature without altering taste or appearance
• Quick start — rapid preheating; also serves as low-temperature quick defrost (30–40°C)
• Multiple fan cooking — cook different dishes simultaneously without odor transfer (e.g., lasagna, pastries, cakes)
• Multiple moist fan cooking — fan cooking with added moisture
• Intensive cooking — fast, intensive cooking with steam discharge for crispy results (e.g., roast potatoes, vegetables, chicken)
• Moist intensive cooking — intensive cooking with steam block for moist results (braised meat, stews)
• Fan grill cooking — fast, deep grilling with energy savings for meats and kebabs
• Grill cooking with closed door — quick, deep grilling, browning and roasting
• Cooking from above — for browning and finishing (burgers, chops, fish)
• Moist cooking from above — browning while retaining tenderness
• Cooking from below — completes cooking cycles, especially pastries
• Moist cooking from below — completes cycles while maintaining moisture
• Static normal cooking — classic electric oven mode for a wide range of foods
• Moist static normal cooking — static cooking with added moisture
• ECO cooking — energy-saving mode for slow roasting and delicate dishes (not recommended for frozen foods)
• Intensive pyrolytic cleaning — high-temperature cleaning that reduces residues to removable ash
• Light pyrolytic cleaning — lighter level of pyrolytic cleaning

Downloads / Documentation
Datasheet, user manual and installation drawing are referenced on the product page (external downloads).

Characteristics / technical specifications

• Model code: OV601GTPY
• Product type: 60 cm multi-function built-in electric oven, tempered glass front
• Line: Professional Plus (ILVE)
• Maximum temperature: 320°C
• Capacity: 65 L
• Internal dimensions (W×H×D): 43,7×36×41 cm
• Energy class: A+
• Number of functions: 18 (including pyrolytic cleaning)
• Control: TFT touch control
• Heating elements: top 1000 W, bottom 1100 W, grill 2100 W, circular 2100 W
• Maximum input power: 3,3 kW
• Door: Full glass door with quadruple glass cold door (EN60335-2-6-11.101) and soft-closing system
• Ventilation: Tangential cooling ventilation
• Insulation: High density
• Cleaning: Pyrolytic cleaning (light and intensive)
• Additional: Cooking probe, double internal light, steam discharge options, easy clean enamel cavity