Commercial pasta machine TROFFIATRICE 4F

Production horaire Kg.45 Our machines for "Troffie" are essential for shops, pasta workshops, hotels, gastronomies. These machine, easy to be used and not bulky, are equipped with patented devices and can produce the typical "troffie" or "strozzapreti" in different sizes and with the same characteristics of homemade pasta. The framework of the machines is in satinized metal without painting. The electric installation and safety devices work at low voltage 24 Volts, with three-phase motors 380/220 Volts - 50/60 Hz.