Professional home oven SuperOven Model 1

for bakerieselectricfan-assisted

Designed to command attention and dedicated only to those who seek the highest expression of style and taste in every life moment. Model 1, the SuperOven, is setting a new benchmark in speed, reliability and cooking quality. Designed with everyday use in mind, but cooking with a quality way beyond everyday standards. 400+ Types of Cooking We believe that culinary dreams should never be limited by oven’s capacity. Thanks to its cutting-edge technology and patented innovations Model 1 is able to support over 400 cooking processes. Smoking, sous-vide and steaming are just few of the cooking options previously reserved to high-end restaurant kitchens. Now they are ready to serve the creativity of food connoisseurs. Climate Change is not a problem anymore Model 1 can shift from the driest environment of a Desert Safari to the saturated steam of a Turkish hammam in just 18 seconds. Accurate sensors continuously monitor the percentage of humidity within the cooking chamber to guarantee perfect results with any food, from the tender crispy skin on a roasted chicken to the silky smoothness of a crème brûlée. Hurrican-Force Ventilation The air inside our Superovens flows up to 118 km/h. This is like having a hurricane funnelled into the cooking chamber. Such impressive speed allows to cook food evenly, in large quantities, and 3 times quicker than a regular oven. A Huge Fan of Cooking The SuperOven’s fan is 700% bigger and moves 7,5 times more air volume per second than an average home oven. It also reverses its spin every 2 minutes to guarantee even airflow distribution and ensure consistent, rapid cooking with any load.