|
|
Acombi-kettle with an integrated mixer and plenty of automatic functions to ease your work. You can trust Proveno Combi Pro to work on its own and meanwhile do other important things. Proveno Combi Pro remembers, reminds you and takes care of things for you. Reduce stress and hurry and
increase your chances to make success. |
|
HERMETICALLY-SEALED STEAM KETTLE 100 LITERS
Code: 275012
Model: PVA101
Length (mm): 850
Depth (mm): 980
Height (mm): 900
Weight net (kg): 140
Gross weight (kg): 140
Rough volume (m ³): 1.13
|
|
¡ö net sizes 40, 60, 80, 100, 150, 200 and 300 liters
of volume with big boiling spare
¡ö electric or direct steam
¡ö temperature range 0 ¨C 120 ¡ãC, working pressure
1 bar
¡ö all stainless steel construction, inner bowl of
acid proof steel
¡ö standard: electronic control, digital temperature
display, electric tilting, removable solid lid,
water mixer, safety equipment, fully insulated
steam jacket
¡ö options and accessories: installation frames,
timer, automatic food water fi lling, cooling
attachments, strainer plate, whipping grid,
draw-off tap |
|
The Electrolux THERMETIC line is designed for the very heavy duty requirements of hotels, institutions, hospitals, central kitchens and in-flight kitchens. The range consists of a wide choice of elements that can be
installed as individual, free-standing units or assembled into a complete cooking suite made virtually seamless by means of hygienic connecting systems. 900 mm deep units are also modular with C90. The boiling pans
detailed on this sheet are uniformly heated in the base and the side walls by an indirect heating system using saturated steam at a temperature of 126°C in a full jacket. |
|
Viking kettle is an effi cient and userfriendly
basic kettle for almost all types of professional
kitchens. Thanks to the large steam jacket up to
the kettle´s upper rim soups, sauces and many
other products will be cooked fast and electrical
tilting makes unloading easy. Viking-kettles can
be installed in line without support pillar in the
middle which saves space in a kitchen.
Viking kettles
- construction stainless steel, inner surface
acid proof stainless steel (EN 1.4432)
- stepless temperature control, max. +120 °C
- max. working pressure in steam jacket 1,0 bar
- electrical tilting
Standard equipment
- separate lid (150-200 l with hinged lid)
- water faucet (cold water)
- measuring stick
- hook for accessories on left and right pillar
(single kettle) |
|
Acombi-kettle with an integrated mixer and unique basic features for cooking and mixing of almost any kind of food. Mixing during the cooking gives great advantages. Proveno Combi offers this for you and frees your time for the essentials.
With Proveno Combi you can do a remarkable amount of all mixing work in your kitchen and reduce physical workload by minimizing heavy food transfers from one appliance to another. |
|
|
|
Commercial cooking: steam kettles
