Meat slicer GSE 220

manualcommercialknife

◘Blade type: Smooth ◘Blade diameter [mm]: 220 ◘Cutting thickness [mm]: 0 - 12 ◘Useful Cut [mm]: 170 x 155 ◘Transfer type: Strappy ◘Material: Aluminium ◘Safety cover: transparent plexiglass ◘Safety element: transparent finger protection stainless steel knife guard ring stainless steel blade guard ◘Table position: Oblique ◘On/Off button: Yes ◘Continous work limit: 10 min running, 5 min rest Net Width [mm] - 440 Net Depth [mm] - 380 Net Height [mm] - 320 Net Weight [kg] - 10.00 Gross Width [mm] - 500 Gross depth [mm] - 400 Gross Height [mm] - 580 Gross Weight [kg] - 12.00 Device type - Electric unit Material - Aluminium Power electric [kW] - 0.160 Loading - 230 V / 1N - 50 Hz Control type - Mechanical Safety cover - transparent plexiglass Safety element - transparent finger protection stainless steel knife guard ring stainless steel blade guard Engine protection - fan and overheating protection Adjustable feet - Yes Main switch - Yes Transfer type - Strappy Standard equipment for device - grinding wheel fixed to the device Additional information - knife is mounted obliquely, via double ball bearing the blade is made of non-stick steel with adhesive grooves massive food holder non-stick blade Blade type - Smooth Blade diameter [mm] - 220 Useful Cut [mm] - 170 x 155 On/Off button - Yes Continous work limit - 10 min running, 5 min rest Removable moving table - Yes Anti-adhesive blade treatment - Yes Table position - Oblique Blade cover material - Stainless steel Sharpening device - Integrated Cutting thickness [mm] - 0 - 12