Restaurant pizza oven VP CHEF

electriccompactfree-standing

Oven for pizza and gastronomy equipped with an extractor hood.Pizza, bread and gourmet food.Professional electric pizza oven! Transform your place into a pizzeria with only 66cm. Quality Guarantee Technology.The solution for those who do not have or cannot install the flue.2 Pizzas in 1 minuteOur electric ovens are flexible for any type of dish that can be cooked in an oven, such as typical gastronomy dishes (lasagna, cannelloni, etc.).Revolution is a new cooking system that allows you to quickly cook any type of food. Ideal for pizza, sandwiches, toast, bread, but not only, thanks to the homogeneous and performing cooking the new REVOLUTION version cooks in a shorter time and with high quality also meat, fish, vegetables, lasagne, crespelle, etc.Revolution has a programmable temperature up to 520 degrees for a shock cooking, decisive for an exceptional quality of the inserted product.IT PERFECTLY SIMULATES THE COOKING OF A FIRE-WOOD OVENThanks to an increased insulation compared to the previous version, energy savings reaches levels never seen before: 800w/h stand by for 520 degrees.Low consumption and high performance make this version ideal for those who want maximum performance with minimal energy consumption.The new VP Chef oven allows you to simultaneously cook tasty pizzas and delicious gourmet foods in just a few minutes.All with a single machine and in just 66 cm of space. Ideal for restaurants, delicatessens, bars, pizzerias, equipped kiosks etc.Everything cooked comes out crunchy as in a real wood oven without removing the moisture from the product.Thanks to an intermediate support of the lower chamber, you can insert a new refractory stone and transform the oven from 2 chambers to 3 chambers. This option will allow you to cook up to 6 pizzas every minute!Advantages of using the Stima VP Chef electric oven, equipped with an extractor hood:It is self-cleaning and is equipped with an extractor hood with active carbon filterLow power consumption and firestone basesBaking chambers are reinforced to prevent warping at very high temperatures. Max temperature 520 degreesExcellent insulation enhances performance and reduces power consumption only 1.2 kw / hour in Stand by modeElectronic control of temperature and time, interactive chart, control the number of pizzas baked so you always have under control the productivity of your businessPLASTIC FREEAll appreciation srl pasta machines and pizza ovens are entirely made in Italy. Our technical office pays particular attention to the subject of plastics, in particular all of our machines are made of 95% stainless steel, a notoriously highly recyclable material.High efficiency pizza oven and gastronomy with low power consumptionThe oven “VP Chef“, thanks to its power and its ability to maintain the high heat inside the baking chambers, ensures a final product of high quality and goodness. It also offers outstanding performance with very low power consumption.The pizza oven and gastronomy VP Chef, and the whole range of pizza ovens VP2 Revolution, are also equipped with an extractor hood with carbon filter that can hold the smoke and any other unpleasant odors.Electric oven is equipped with 2 baking chambers with stainless steel walls and floor in refractory stone.Through the use of resistances in Incoloy and emission of infrared rays, the pizza oven and gastronomy is able to bake pizzas and gourmet foods very quickly and evenly.With its compact size and low power consumption, the oven “VP Chef “ is perfectly suited to the needs of a modern business.Equipped with customized electronic panelTwo independent temperatures inside the chambers. Set the cooking times, when the time has elapsed a beep will sound. Set the temperature up to 520°C. View on the display the number of pizzas baked. View the current temperature in both chambers.Technical Specifications Forno VP Chef:Dim. upper chamber: 41cm x 42 cm x 9 cm / 25.98″ x 16.54″ x 3.54″Dim. lower chamber: 41cm x 42 cm x 23 cm / 25.98″ x 16.54″ x 9.06″Width: 66 cm / 24.8″Depth: 54 cm +7 cmHeight: 64 cmWeight: 49 kgVoltage: 220 MONO 16ATemperature: max 520°/ 968°FStand by energy consumption: 1.2 kw/hMax consumption: 3 KwSelf-cleaning! From today you can clean your oven by pressing just a button!Not Only Pizza! Lasagna, cannelloni, bread, etc.Revolutionary cooking system controlled by a microprocessor of latest generationInsulation of the baking chambersRefractory stone designed specifically for pizza ovensCooking product identical to that of the wood-burning ovenMaximum temperature of 520 degrees actualStructure designed for great reliability over time, ensuring the same insulation of temperature from the first day of useCharacteristics / Technical Specifications:Model: VP ChefBrand: StimaType: Professional electric pizza and gastronomy ovenExtractor hood with active carbon filter2 or 3 baking chambers (with optional refractory stone)Max temperature: 520°CStandby consumption: 1.2 kW/hMax consumption: 3 kWDimensions: 66 x 54(+7) x 64 cmWeight: 49 kgVoltage: 220V MONO 16AMaterial: 95% stainless steel, refractory stoneElectronic control panel, programmable temperature and timePlastic freeMade in Italy