Commercial electric ovens

Depth: 586 mm

RETIGO Blue Vision is the highest model series of RETIGO Vision combi ovens. Individual combi ovens are designed to offer everything the demanding user needs. It is controlled through the 8" control panel, offering quick access to all ...

ONE OF THE TOP ENERGY EFFICIENT OVENS RATED BY ENERGY STAR. THE BAKERY-CAFÉ AND QUICK SERVICE INDUSTRY'S 1ST CHOICE CONVECTION OVEN. Belshaw Adamatic's BX Eco-touch Convection Oven's ability to reheat frozen baked goods of all kinds ...

Depth: 1,270 mm

Doyon's Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It's so versatile you can bake bread, pastries, pizzas, pies, meat, hamburgers and even veggies. It takes the best selling feature from our CA ...

Depth: 694 mm

OC1 commercial, heavy-duty, half-size Convection Oven is constructed of stainless steel inside and out. OC1 is supplied with an insulated left hand opening door and five fully adjustable, nickel plated racks. At only 30 1/8 inches wide, ...

Depth: 699 mm

Revolutionary toasting and heating performance The Bullet oven uses radiant heat, high-speed air impingement, and side-launched microwave to cook food rapidly without compromising quality. Features Simple and intuitive touch controls Easy ...

BAKERY OVENS 4,6,10 Tray Tray Size - 18 x 26" (46 cm x 66 cm) Model Series: MPTE QUICK FACTS • Electric - 220V/60Hz/3Ph • Easy to use • Compact frame OVERVIEW Our flexible Multi-purpose Ovens are capable of: Convection ...

The new range of ADVANCE PLUS electric ovens has a built-in operating control system with a touch control screen, and has 4 cooking modes: steam, controlled steam, regeneration and convection. As well as operating in manual mode, the ...

Depth: 24 in

10 cooking modes make meals easy Three adjustable oven racks Cobalt blue porcelain interior Self clean, delayed start, timed cook, Sabbath mode and more Installs flush with surrounding cabinetry Dual convection oven for faster, more consistent ...

GE Monogram® Microwave Oven ZE2160SF 2.1 cu. ft. capacity with 1200 watts of power Provides the maximum in cooking capacity and performance Sensor cooking Monitors the level of steam released by food and automatically adjusts ...

Depth: 835 mm
Width: 995 mm
Height: 1,850 mm

Number of GN / EN: 20 GN / EN size in device: GN 1/1 Control type: Touchscreen + buttons

Depth: 750 mm
Width: 870 mm
Height: 660 mm

All this material for the hospitality industry in general, is distributed through concession companies, distributors or importers, which supply the factories. Behind us we have other companies, own or independent, that market original ...

Depth: 1,237 mm
Width: 1,298 mm
Height: 2,276 mm

Reduced equipment footprint. Smallest required footprint in the industry, 45% reduction. World leading energy efficiency. Bakes everything without adjustments. Smart ergonomics. Simple handling.

Depth: 1,010 mm
Width: 930 mm
Height: 700, 900, 1,100 mm

Space is precious and the oven door often gets in the way. Not so with the Dibas blue2 in-store ovens. The unique door disappears when opened, leaving you more room to work. The intelligent ActiveSteam technology combines the advantages ...

Depth: 800, 885, 770, 940 mm
Width: 825, 880, 1,085, 930, 1,260 mm
Height: 900, 1,160, 700 mm

• All 304 quality stainless steel inner and outer body • Easy-to-use feature with digital indicators • Cooking Mode (30°C – 300°C) • Mixed Cooking Mode (30°C – 300°C) (0%, 20%, 40%, 60%, 80%, 100% adjustable steam) • Steam Cooking ...

Depth: 1,670 mm
Width: 1,070 mm
Height: 2,210 mm

for bakeries and pastry shops. Placed on an electrical cell completely stainless steel, or on a open stainless steel support. EF-R 10T: Electric rotating oven with fixed rack for ten 4060 trays, complete with natural draught cooker ...

Depth: 104, 117 cm
Width: 92, 99 cm
Height: 198, 197 cm

The rotative oven TWISTER IGF FORNITALIA is the best solution for pastry shops and bakeries. With a circulation of ventilated clean air, which is conveyed and distributed uniformly inside the deck, the products, disposed on trays on ...

Depth: 720 mm
Width: 780 mm
Height: 570 mm

Electric combi oven with digital control. Control digital Number of trays 4 trays Tray/Grill Dimensions EN 600x400 (600x400 mm) GN 1/1 (530x325 mm) Space between trays (mm) 75 mm Power (kW) 6,3 kW Voltage 230V ...

Depth: 1,065 mm
Width: 1,190 mm
Height: 990 mm

A MULTI-FUNCTION ROTISSERIE OVEN Convenient, powerful and elegant, the innovative D-ONE will meet all of your needs - and your clientele will love it! The multi-function D-ONE rotisserie oven does it all: Cooks 24 chickens in less ...

Depth: 121 cm
Width: 97 cm
Height: 215, 200 cm

The combi oven created according to your needs If you need a convection oven for your production and want to perfect your baking with a static oven, Combi Teorema is the solution for you. The best selection of combi ovens Particularly ...

Depth: 598 mm
Width: 397 mm
Height: 410 mm

Ideal for bars, cafes, gas stations, beach bars, food trucks and more. Robust, compact and easy to use design. CAPACITY 1 DISTANCE BETWEEN GUIDES 30 x 30 cm POWER (KW) 3.6kW VOLTAGE (V / Ph / Hz) 230 V / L + N / 50-60 RECOMMENDED ...

Depth: 59.5, 69 cm
Width: 62.5, 81.5 cm
Height: 57, 60 cm

Hot point oven with grill. The "Hot point" are suited for pastry bakers, tapas, pizzas, pastas, fish dishes, meat, etc. Made of stainless steel. Enamelled (HRN-1, HRN-2) and 18/8 stainless steel (HRN-3) cooking chamber 4 tray ...

The S-Series is a small oven with the efficiency and functions of a large oven which makes it perfect as an in-store oven. All S-ovens can be equipped with a prover cabinet. S-400 is available with gas heating. The S-200 is a smaller ...

To heats croissants as well as fresh & frozen pre-cooked foods SPECIAL FOR BRIOCHES AND CROISSANT Electric convection oven with 3 baking pans to warm 18 or 36 croissant (capacity litres 37) Specially designed for croissant, this machine ...

Depth: 1,325 mm

A NEW AND BETTER METHOD OF COOKING If compared with other methods, steam cooking has really many advantages: reduction of cooking and cleaning times, increase of employee productivity, reduction of wastes and retaining of food nutritional ...

Depth: 150 cm

The new star in the baking universe Outstanding baking results, user-friendliness and MIWE's renowned robust design for demanding conditions – all this along with its exceptional use of space makes the new MIWE orbit stand out and ...