{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
Depth: 654 mm
Width: 467 mm
Height: 630 mm
... Overview
The Bongard SIRIUS is a high-speed countertop oven designed for snacking and catering operations. It heats, reheats and cooks fresh, chilled or frozen products rapidly while delivering consistent browning and texture.
Characteristics
- Two
Bongard
Depth: 52 cm
Width: 39 cm
Height: 31 cm
... Overview
The Panasonic combi microwave NN-CT56RB combines microwave, grill, oven-style baking and Air Fry functions in a slim 27 L format. Inverter heating delivers uniform temperature control for consistent cooking results, while the compact ...
Depth: 555 mm
Width: 655 mm
Height: 567 mm
... Combi-steamers for the hospitality industry at a glance. From front cooking in hotels and restaurants to industry catering in schools, canteens and retirement homes. For small and large quantities. From 30 to 3000 meals. From supermarkets to fine dining. ...
RATIONAL
Depth: 655 mm
Width: 400 mm
Height: 608 mm
... Product overview
Fagor Professional speed ovens use accelerated cooking that combines hot air, microwave and convection to reduce cooking times by up to 10x. Designed for professional kitchens and high‑turnover foodservice, they deliver fast, ...
Depth: 70 cm
Width: 150 cm
Height: 39, 78 cm
... GREAT PERFORMANCE WITH SMALL DIMENSIONS With only 70 cm wide it can be placed on any counter. Possibility to stack up to two units, obtaining an hourly production of about 70 pizzas of 30-35 cm. BAKING Temperature setting up to a maximum value of ...
OEM - Pizza System - Your Pizza Hub
Depth: 79.4 cm
Width: 87.6 cm
Height: 79.4 cm
... maxx. the right balance of price and performance. The Convotherm maxx offers you everything you need for your success. Not too much, not too little: Speed and efficiency for cooking and baking. Uniform, high-quality results. Simple operation and cutting-edge ...
Manitowoc Foodservice
Depth: 64.8 cm
Width: 35.6 cm
Height: 62.9 cm
... Overview
The very latest in high speed ovens, Merrychef conneX®12 delivers consistent, high quality food, up to 80% faster than conventional cooking methods.
Its compact and stylish design, with cool-to-touch sides, allows it to fit anywhere. ...
MERRYCHEF LTD
Depth: 24 in
... 10 cooking modes make meals easy Three adjustable oven racks Cobalt blue porcelain interior Self clean, delayed start, timed cook, Sabbath mode and more Installs flush with surrounding cabinetry Dual convection oven for faster, more consistent cooking Temperature ...
Depth: 41 cm
Width: 43.7 cm
Height: 36 cm
... Overview
60 cm multi-function electric built-in oven in enamelled or painted steel (code: OV601SL3). Capacity 65 L, operating range 30–300°C. Designed for professional and commercial fit-in applications with electronic controls and safety features.
Key ...
ILVE
Depth: 41 cm
Width: 60 cm
Height: 36 cm
... Overview
The OV601STPY is a 60 cm Professional Plus built-in electric oven featuring ILVE’s TFT touch control. Designed for professional and demanding commercial kitchens, it provides precise electronic temperature regulation and dual-mode cooking ...
ILVE
Depth: 550 mm
Width: 599 mm
Height: 599 mm
... Built-in multifunction electric oven 60 cm, stainless steel, temperature from 50° to 270°C Cold door with triple glass Tangential cooling ventilation and high density insulation Door with soft-closing system Easy clean enamel ...
ILVE
Depth: 346 mm
... 1000 W. Static ceramic base. 25 lt.. Programmable microwave oven. Easy to use commercial microwave oven. 1000W loading and 25-lt cavity. Stainless steel cabinet and cavity. Programmable. 1000W magnetron. Static ceramic base gives more capacity ...
Sammic
Depth: 346 mm
... 1000 W. Static ceramic base. 25 lt.. "Easy" control board. Microwave oven equipped with "Easy" control panel. Extremely easy to use. 1000W loading and 25-lt cavity. Stainless steel cabinet and cavity. User-friendly "Easy" control board. 1000W ...
Sammic
Depth: 560 mm
Width: 420 mm
Height: 341 mm
... Microwave oven equipped with scanner for intelligent product detection. Heavy-duty, programmable oven equipped with 2 magnetrons. . Stainless steel cabinet and cavity. . The static ceramic base gives more capacity to the oven. . Programmable. Easy ...
Sammic
Depth: 775 mm
Width: 660 mm
Height: 560 mm
... Description
Stainless-steel electric oven with independent top and bottom heating, designed for GN 2/1 baking trays. Large chamber suited to baking and roasting applications in professional and industrial kitchens.
Benefits
- Top
Depth: 560 mm
Width: 660 mm
Height: 760 mm
... Product overview
PREMIUM oven
Stainless steel oven with top and bottom heating, and featuring a large chamber for classic dishes.
Benefits
- Top and bottom heat can be controlled separately
- Stable floor plate
- High-performance
Advantages
- Optimum
Depth: 718 mm
Width: 1,102 mm
Height: 861 mm
The planetary of the GER series are equipped with the Grill Plus system: this allows you to lock the discs and rotate only the rods, so as to keep them close to the heat source and cook certain products more quickly with considerable energy savings. The ...
ELANGRILL
Depth: 853 mm
Width: 1,102 mm
Height: 941 mm
... Supporting structure in ribbed and reinforced stainless steel Ceramic glass resistors Frontal tempered glass with retractable opening Grill Plus double motors Interior lighting Timer Thermostat Temperature indicator Stainless steel saucepan 8 ...
ELANGRILL
Depth: 700 mm
Width: 723 mm
Height: 791 mm
... ELECTRIC OVEN MOD. FBE 700 V.400 3N KW 6+6 EQUIPPED WIH 2 GRIDS ON SEVEN COOKING LEVELS HEATING ELEMENTS UPSTAIR AND ON THE BOTTOM TRAY FOR GREASE ADJUSTABLE SMOKE EXHAUST INSULATED WITH HIGH TEMPERATURE INSULATION COOKING CHAMBER IN STAINLESS STEEL ...
ELANGRILL
Depth: 776, 976, 791, 996, 555 mm
Width: 1,084, 655, 847, 1,069, 879 mm
Height: 1,782, 1,042, 782, 567 mm
The SelfCooking Center ® uses for you, during any cooking process, all the technical possibilities that it contains, in fully automatic mode. Even in manual mode Combi Steam cooking speed increases up to 15% compared to traditional Combi Steam. This not ...
Depth: 106 cm
Width: 54.6 cm
Height: 110.8 cm
... Product overview
The Vector® VMC2-H4H is designed for kitchens with limited space that require flexible, countertop multi-cook performance. With a 21-1/2" (546 mm) footprint and ventless operation, it can be installed without an exhaust hood ...
Alto-Shaam
Depth: 71 cm
Width: 46 cm
Height: 66 cm
... Brief description
High Speed Oven EazyGo, 7" touchscreen (3.5 kW), single magnetron, 230V/1N/50Hz.
Key features
- EazyGo High Speed Oven provides fast and consistent cooking/heating for a variety of complete meal products
... The modular oven series is the most complete and versatile answer to the operators increasing and variable production requirements. 32 standard models exclusively with electric heating, in the following variants: * baking chamber in stainless steel with ...
Rinaldi Superforni
Depth: 841 mm
Width: 750 mm
Height: 789 mm
... Professional high-performance combi oven equipped with a state-of-the-art operating system and intelligent technology designed to perfectly handle any gastronomy, pastry and bakery cooking process. Say "HEY.Unox" for hands-free help. Thanks to a cutting-edge ...
UNOX
Depth: 1,670 mm
Width: 1,070 mm
Height: 2,210 mm
... for bakeries and pastry shops. Placed on an electrical cell completely stainless steel, or on a open stainless steel support. EF-R 10T: Electric rotating oven with fixed rack for ten 4060 trays, complete with natural draught cooker hood. EF-R 9T: ...
Depth: 105 cm
... Master 450 Digital Control - Standard or Deep Depth - Single or Double Deck The Master Series Convection Ovens from Garland deliver consistently better baking results — throughout the entire cavity — than you ever thought possible. Gone are the days ...
Garland
... The mega-capacity combi oven Our combination oven capacity of 2 trolleys 20 levels GN 2/1 to simplify your work. Less manipulation, easier batch tracking, homogeneity guaranteed, all this is possible thanks to the AC700. Based on our know-how in the ...
CAPIC
Depth: 1,537 mm
... Principle Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary ...
Middleby Marshall®
... - Forced air oven, salamander grill, ideal for defrosting and cooking frozen breads and pastries. - Power of oven : 2500W - Salamander Grill Power : 2000W - High capacity : 50l - Functions : defrost, heat, broil, brown, cook. - Gastro or Pastry (specify ...
SOFRACA
Depth: 830 mm
Width: 940 mm
Height: 565 mm
... The Eco version convection oven bakes pastry and bakery products. Only available in the 600 x 400 mm mechanical version. Available with 4, 6, or 10 levels, on support with slides or prover with glass doors. ...
caplain machines
Depth: 157.5, 129.5 cm
Width: 182.9, 139.7 cm
Height: 264.2 cm
Baxter Rotating Rack Ovens are ideal for baking, roasting or reheating a variety of food thanks to our unique airflow and steam systems. Rotating rack ovens control heat so that it’s dispersed evenly throughout the oven. As a result, you can cook everything—from ...
BAXTER
Depth: 59 cm
Width: 59 cm
Height: 57 cm
... A kitchen made up of modular equipment, with compact dimensions, quality and performance that meet the needs of professionals in the sector. A complete range of equipment suitable for all types of cooking. Electric convection oven (for bakery) with ...
MODULAR PROFESSIONAL
Depth: 950 mm
Width: 1,345 mm
Height: 350 mm
The Onyx electric deck oven is one of the most compact on the market. This oven for bakers and pastry cooks combines versatility and power for accelerated baking. The maintenance is done from the front giving the possibility to this oven to be built in ...
SEBP
Depth: 936 mm
Width: 972 mm
Height: 1,448 mm
... Standard depth baking compartment - accepts five 18” x 26” standard full-size baking pans in left-to-right positions. All data is shown per oven section, unless otherwise indicated. Refer to operator manual specification chart for listed model names. ...
Blodgett
Depth: 586 mm
RETIGO Blue Vision is the highest model series of RETIGO Vision combi ovens. Individual combi ovens are designed to offer everything the demanding user needs. It is controlled through the 8" control panel, offering quick access to all key and special ...
RETIGO
... ONE OF THE TOP ENERGY EFFICIENT OVENS RATED BY ENERGY STAR. THE BAKERY-CAFÉ AND QUICK SERVICE INDUSTRY'S 1ST CHOICE CONVECTION OVEN. Belshaw Adamatic's BX Eco-touch Convection Oven's ability to reheat frozen baked goods of all kinds to perfection, ...
ADAMATIC
... ONE OF THE TOP ENERGY EFFICIENT OVENS RATED BY ENERGY STAR. THE BAKERY-CAFÉ AND QUICK SERVICE INDUSTRY'S 1ST CHOICE CONVECTION OVEN. Belshaw Adamatic's BX Eco-touch Convection Oven's ability to reheat frozen baked goods of all kinds to perfection, ...
Belshaw
Depth: 1,270 mm
... Doyon's Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It's so versatile you can bake bread, pastries, pizzas, pies, meat, hamburgers and even veggies. It takes the best selling feature from our CA & JA series ovens ...
Doyon
Depth: 694 mm
OC1 commercial, heavy-duty, half-size Convection Oven is constructed of stainless steel inside and out. OC1 is supplied with an insulated left hand opening door and five fully adjustable, nickel plated racks. At only 30 1/8 inches wide, OC1 delivers big ...
Depth: 699 mm
... Revolutionary toasting and heating performance The Bullet oven uses radiant heat, high-speed air impingement, and side-launched microwave to cook food rapidly without compromising quality. Features Simple and intuitive touch controls Easy to clean Integral ...
TURBOCHEF
... BAKERY OVENS 4,6,10 Tray Tray Size - 18 x 26" (46 cm x 66 cm) Model Series: MPTE QUICK FACTS • Electric - 220V/60Hz/3Ph • Easy to use • Compact frame OVERVIEW Our flexible Multi-purpose Ovens are capable of: Convection baking, steam baking, ...
... GE Monogram® Microwave Oven ZE2160SF 2.1 cu. ft. capacity with 1200 watts of power Provides the maximum in cooking capacity and performance Sensor cooking Monitors the level of steam released by food and automatically adjusts cooking time to ...
... Features, Advantages and Benefits 1000 watts of cooking power - Efficient reheating and defrosting - Reduces food waste Stainless steel interior and exterior cabinet - Commercial finish - Easy to clean Ample .8 cubic ft. (23 L) oven capacity - ...
ACP Menumaster Amana
Depth: 870, 1,070 mm
Width: 780 mm
Height: 687, 1,112 mm
... At Eurofours, ventilated ovens are the basis of our history. They are our roots, our present and our future. This is why we have been the leader in this field for almost 40 years. Our philosophy is based on two simple ideas: to preserve our historical ...
Eurofours
Depth: 808 mm
Width: 519 mm
Height: 1,010 mm
... ◘Steam type: Symbiotic - boiler and injection combination (patent) ◘Number of GN / EN: 10 ◘GN / EN size in device: GN 1/1 ◘GN device depth: 40 ◘Control type: Touchscreen + buttons ◘Display size: 7" ◘Humidity control: MeteoSystem - regulation ...
RM GASTRO
Depth: 890 mm
Width: 850 mm
Height: 1,170, 890 mm
... Versatile, practical and reliable, MOOD by Yesovens is the professional electric oven for restaurants, rotisseries and canteens dedicated to cuisine perfectionists. Equipped with 7 and 11 trays, it works in manual or programmed cooking mode and stores ...
Yesovens s.r.l.
Depth: 750 mm
Width: 870 mm
Height: 660 mm
All this material for the hospitality industry in general, is distributed through concession companies, distributors or importers, which supply the factories. Behind us we have other companies, own or independent, that market original spare parts to give ...
Mas Baga