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Depth: 775 mm
Product Features Capacity: 6 GN 1/1 trays. Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory – contact the Company for more details). High resolution ...
Electrolux Professional
Depth: 971 mm
SkyLine PremiumS Combi Boiler Oven with touch screen control, 10x2/1GN, electric, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, Green Version with 3-glass door Product Features Capacity: 10 GN 2/1 or 20 ...
Electrolux Professional
Depth: 864 mm
SkyLine PremiumS Combi Boiler Oven with touch screen control, 20x1/1GN, electric, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, boiler in AISI 316 Capacity: 20 GN 1/1 trays. Connectivity ready for real ...
Electrolux Professional
Depth: 90 cm
How can TL tunnel ovens help you? Very high output The conveyor system crosses a firebrick chamber that facilitates heat retention and distribution. Good performance Although slower than in a fan-assisted oven, baking in a static ...
Depth: 70 cm
Tunnel pizza oven - 45 cm belt - Electric High performance with a small footprint! Inside / Outside dim.(W x D x H) cm 45 x 80 x 10,5 - 70 x 150 x 39 kW Max / kW/h 8 - 5 Supply 400 50 3N Net weight / Gross Weight 92 - 123
Depth: 125 cm
How can Henergo 50 HV E help you? High output Forced air circulation ensures an average output of 60 pizzas/hour of diameter 30-35 cm. Baked to perfection You can achieve even baking thanks to air diffusers designed to guarantee ...
Depth: 550 mm
Capacity: 43 l
Weight: 34.4 kg
Depth: 565 mm
Capacity: 10 l
Weight: 38.3 kg
Speed Convection Oven The ideal solution to cook, toast. bake. grill and reheat a wide range of fresh or frozen foods, such as sandwiches. pastries, pizzas. vegetables and meat. Stackable Unit Panasonic SCV-2 guarantees maximum ...
PANASONIC Home Appliances
Depth: 756 mm
Electric Number of meals per day - > 30 Capacity - 2 x 17 litres Cooking surface - 2 x 13 dm2 Pan edge height - - Width - 1100 mm Depth - 756 mm Height - 482 mm (1080 mm)* Water inlet - R 3/4'' Water ...
RATIONAL
Depth: 550 mm
Capacity: 69 l
Weight: 0 kg
60 cm multifunction electric built-in oven Porte froide avec triple vitrage Cold door with triple glass Tangential cooling ventilation and high density insulation Easy clean enamel Folding grill coil for complete cleaning Door ...
ILVE
Depth: 550 mm
Capacity: 97 l
Weight: 0 kg
80 cm multi-function electric oven in stainless steel Temperature from 30° to 300° C Porte froide avec triple vitrage Cold door with triple glass Tangential cooling ventilation and high density insulation Easy clean enamel Folding ...
ILVE
Depth: 550 mm
Weight: 0 kg
Width: 899 mm
90 cm multi-function electric oven in stainless steel Temperature from 30° to 300° C Porte froide avec triple vitrage Cold door with triple glass Tangential cooling ventilation and high density insulation Easy clean enamel Folding ...
ILVE
Depth: 740 mm
Weight: 107 kg
Width: 535 mm
During the latest competition SPEED-X™ was awarded with the “Red Dot Award”, the “Innovative Product Award” and the most prestigious of awards, the “Best of the Best”. The award-winning SPEED-X™, the first and only oven capable of combining ...
UNOX
Depth: 1,018 mm
Weight: 282 kg
Width: 892 mm
Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking ...
UNOX
Depth: 1,018 mm
Weight: 292 kg
Width: 892 mm
Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking ...
UNOX
Depth: 346 mm
1000 W. Static ceramic base. 25 lt.. Programmable microwave oven. Easy to use commercial microwave oven. 1000W loading and 25-lt cavity. Stainless steel cabinet and cavity. Programmable. 1000W magnetron. Static ceramic base ...
Sammic
Depth: 346 mm
1000 W. Static ceramic base. 25 lt.. "Easy" control board. Microwave oven equipped with "Easy" control panel. Extremely easy to use. 1000W loading and 25-lt cavity. Stainless steel cabinet and cavity. User-friendly "Easy" control ...
Sammic
Depth: 310 mm
1800W. Static ceramic base with 2 magnetrons. 17-lt. cavity. Heavy-duty, programmable microwave oven equipped with 2 magnetrons. Commercial model, equipped with 2 magnetrons. Stainless steel cabinet and cavity. The static ceramic ...
Sammic
Depth: 415, 485 mm
Weight: 61.5, 60 kg
Width: 500 mm
The Alpina professional potato oven is entirely made of stainless steel, works on gas or electric, and is especially designed for baking a batch of potatoes. gas/electric Capacity: 60 Power 3,5 kW Weight: 60 – 61,5 kg The Alpina ...
Depth: 250 cm
Weight: 300 kg
Width: 250 cm
Rotary chicken Rotisserie with baskets and adapted heating cabinet. The rotary chicken rotisseries are convection rotisseries with high performance heating elements. They are fully manufactured in stainless steel, and delivered with ...
Depth: 250 cm
Weight: 300 kg
Width: 250 cm
Alpina presents a wide range of attractive electric chicken rotisseries, for different quantities. The electric chicken rotisseries are fully made of stainless steel and work on 400V. The roasting time is from 80-90 minutes. Each machine ...
Depth: 485, 415 mm
Weight: 61.5, 60 kg
Width: 500 mm
The Alpina professional potato oven is entirely made of stainless steel, works on gas or electric, and is especially designed for baking a batch of potatoes. gas/electric Capacity: 60 Power 3,5 kW The Alpina potato oven is made ...
Depth: 157.5, 129.5 cm
Weight: 1,318 kg
Width: 182.9, 139.7 cm
Baxter Rotating Rack Ovens are ideal for baking, roasting or reheating a variety of food thanks to our unique airflow and steam systems. Rotating rack ovens control heat so that it’s dispersed evenly throughout the oven. As a result, ...
BAXTER
Depth: 24 in
10 cooking modes make meals easy Three adjustable oven racks Cobalt blue porcelain interior Self clean, delayed start, timed cook, Sabbath mode and more Installs flush with surrounding cabinetry Dual convection oven for faster, more consistent ...
Workhorses in the production kitchen They are the cornerstone of the kitchen. For catering, hotel, à-la-carte and banquet cuisine, the large cooking space provides maximum performance combined with accurate cooking and baking results. ...
SALVIS AG
Slim & smart The lean design of the new generation Salvis CucinaEVO is the right solution for every kitchen space. Excellent cooking and baking results guaranteed! Whether in a small hotel kitchen up a mountain or in a nursery canteen ...
SALVIS AG
Slim & smart The lean design of the new generation Salvis CucinaEVO is the right solution for every kitchen space. Excellent cooking and baking results guaranteed! Whether in a small hotel kitchen up a mountain or in a nursery canteen ...
SALVIS AG
Depth: 890 mm
Weight: 93, 127 kg
Width: 850 mm
Versatile, practical and reliable, MOOD by Yesovens is the professional electric oven for restaurants, rotisseries and canteens dedicated to cuisine perfectionists. Equipped with 7 and 11 trays, it works in manual or programmed cooking ...
Yesovens s.r.l.
Depth: 890 mm
Weight: 132, 95 kg
Width: 850 mm
Solidity, maximum precision, total flexibility. You can store up to 10 cooking phases for each program, set temperature between 30°C and 280°C. You can decide on the settings – manual, programmed or automatic – and choose from convection, ...
Yesovens s.r.l.
Depth: 905 mm
Weight: 79, 83 kg
Width: 510 mm
Innovative technology, touchscreen system and compact size make EGO Slim by Yesovens the perfect small combi oven for those who work in small spaces but do not want to give up haute cuisine. The 6-tray model, available in the Pro or ...
Yesovens s.r.l.
Depth: 718 mm
Width: 1,102 mm
Height: 861 mm
ELECTRIC,PLANETARY ROTISSERIE WITH CERAMIC HEATING ELEMENTS.MOD.GER6 WITH 6 SPITS,CAPACITY 24-30 CHICKENS ABOUT 1-1,2 KG. MM 1102X718X861 KW 11.7 V.400 3N
ELANGRILL
Depth: 853 mm
Weight: 100 kg
Width: 1,102 mm
ELECTRIC,PLANETARY ROTISSERIE WITH CERAMIC HEATING ELEMENTS GER8 WITH 8 SPITS,CAPACITY 32-40 CHICKENS 1102X853X941H V.400 3N KW 15
ELANGRILL
Depth: 587 mm
Weight: 0 kg
Width: 315 mm
Multigrills are a device that was specifically developed for small restaurants, where production volumes are low but quality must remain high. With a glass door isolating the cooking chamber, and size which can get as small as just two ...
ELANGRILL
Depth: 870, 1,070 mm
Weight: 124, 182 kg
Width: 780 mm
At Eurofours, ventilated ovens are the basis of our history. They are our roots, our present and our future. This is why we have been the leader in this field for almost 40 years. Our philosophy is based on two simple ideas: to ...
Eurofours
Depth: 885, 1,285 mm
Weight: 153, 140, 125, 225, 200 kg
Width: 980, 780 mm
Our expertise in convection ovens represents 40 years of experience in design, manufacturing and use for products as varied as traditions are different around the world. They combine to make the cooking that corresponds to the expectations ...
Eurofours
Depth: 800 mm
Weight: 74 kg
Width: 780 mm
Our expertise in convection ovens represents 40 years of experience in design, manufacturing and use for products as varied as traditions are different around the world. They combine to make the cooking that corresponds to the expectations ...
Eurofours
Depth: 32 cm
Weight: 3 kg
Width: 18 cm
BASIC TOUCH INTERFACE SIMULATOR From the continuing research of technologies that respond to the real need of the cooking professional, born the le Smart Innovation, a set of useful and innnovative solutions to ensure the chef perfect ...
mbm
Depth: 80 cm
Weight: 160 kg
Width: 89 cm
ELECTRIC DIGITAL COMBIOVEN, 10 TRAYS From the continuing research of technologies that respond to the real need of the cooking professional, born the le Smart Innovation, a set of useful and innnovative solutions to ensure the chef ...
mbm
Depth: 122 cm
Weight: 230 kg
Width: 89 cm
ELECTRIC DIGITAL COMBIOVEN, 10 TRAYS From the continuing research of technologies that respond to the real need of the cooking professional, born the le Smart Innovation, a set of useful and innnovative solutions to ensure the chef ...
mbm
Depth: 60 cm
Weight: 148 kg
Width: 76 cm
Perfect to be used in every environment, the first domestic oven with professional features. It is ready for use, light and handy - either by hand or on wheels - to meet space and movement requirements. The BABY VALORIANI can be wood ...
Features, Advantages and Benefits Power Output - 1100 watts of power. - Four power levels. Easy to Use - User friendly ten minute dial timer. - Timer must be manually reset to zero if door is opened during heating. - See-through ...
ACP Menumaster Amana
Features, Advantages and Benefits 1000 watts of cooking power - Efficient reheating and defrosting - Reduces food waste Stainless steel interior and exterior cabinet - Commercial finish - Easy to clean Ample .8 cubic ft. (23 ...
ACP Menumaster Amana
Features, Advantages and Benefits 1800 watts of cooking power - Fast cooking and steaming - Better food quality Exclusive automatic voltage sensor - No oven adjustments necessary - Plug and cook installation 1.2 cubic ft. (34 ...
ACP Menumaster Amana
Depth: 59 cm
Weight: 300 kg
Width: 59 cm
A kitchen made up of modular equipment, with compact dimensions, quality and performance that meet the needs of professionals in the sector. A complete range of equipment suitable for all types of cooking. Electric convection oven ...
MODULAR PROFESSIONAL
The new range of ADVANCE PLUS electric ovens has a built-in operating control system with a touch control screen, and has 4 cooking modes: steam, controlled steam, regeneration and convection. As well as operating in manual mode, the ...
FAGOR INDUSTRIAL
Depth: 675, 720 mm
Weight: 0 kg
Width: 590, 640 mm
Stainless steel exterior and interior. Double glass door with grey stamped color and integrated handle Stainless steel glass door. Temperature range from 50ºC and 250ºC. Timer from 0-120 min. with and cycle alarme. Interior lighting. Security ...
Depth: 555, 776, 976, 791, 996 mm
Weight: 72, 110, 151, 351, 135 kg
Width: 655, 847, 1,069, 879, 1,084 mm
The SelfCooking Center ® uses for you, during any cooking process, all the technical possibilities that it contains, in fully automatic mode. Even in manual mode Combi Steam cooking speed increases up to 15% compared to traditional Combi ...
Depth: 250 mm
Weight: 300 kg
Width: 1,344, 1,510, 1,978 mm
SOLEO EVO with a pastry opening is the modular deck oven from the BONGARD range developed for pastry chefs. It has been designed to optimise the baking area according to the number and format of the trays, thus making the equipment compact. It ...
Bongard
Depth: 665 mm
Weight: 45 kg
Width: 431 mm
The smallest of our Cook & Hold ovens and perfect for kitchens with limited space, the 300-TH Cook & Hold oven is a compact oven designed for big results. Fanless, waterless Halo Heat® technology provides the greatest yields and highest ...
Alto-Shaam
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