Commercial oven MOC24

commercial oven
commercial oven
commercial oven
commercial oven
commercial oven
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Features, Advantages and Benefits 2400 watts of cooking power - Cooks 42% faster - More customer turns Oven door opens by sliding up - Eliminates side opening door swing - Uninterrupted kitchen traffic .319 cubic ft. (9 L) oven capacity - Accommodates one 6″ (152 mm) deep 1/4 size pan - Space saving, efficient heating Oven door automatically opens at end of cycle - Cue operator when cycle is complete - Saves time and motion Exclusive automatic voltage sensor - No oven adjustments necessary - Plug and cook installation Increased productivity - Increased throughput, more servings per hour - More sales and more profit Jigsaw shaped footprint - Doubles cooking capacity on a 28-1/2″ (724 mm) shelf - More productivity in less space Ideal Applications - Quick service restaurants* - Casual dining restaurants Special Notes - Oven door opens by sliding up - Close door and activate control panel in one motion - Door extends out for cleaning cavity - Angled controls for easy access and viewing


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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.