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Commercial water meter DOX - DOMIXfor bakeriesfor pastry shops
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Characteristics
- Market
- commercial, for bakeries, for pastry shops
Description
• From 15 to 25 l/min with 1 bar and 20°C
• From 35 to 55 l/min with 5 bars and 20°C
• Optimised management of the temperature and outflowing water quantity.
• Digital display of information
• Contributes to consistent dough mixing results
• Easy start-up
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.