OverviewFagor Professional cutters provide fast, consistent and precise processing for mincing, mixing, emulsifying and chopping in professional kitchens and food preparation areas. The unit design isolates the product from motor heat, preserving ingredient texture and quality. Stabilised variable-speed control and high-strength steel blades ensure reproducible results across demanding preparations.
Cutters – YCV-4- Compact, versatile cutter suited to small-scale production and preparation lines.
- Stabilised variable speed for consistently homogeneous mixtures.
- Suitable for chopping, emulsifying and mincing a wide range of ingredients.
Cutters – YCV-6- Increased capacity and power for intensive or continuous kitchen operations.
- Stainless-steel bowl and high-performance blades for uniform results.
- Engineered for continuous operation with efficient and safe performance.
Specifications / Technical data- Design isolates product from motor heat to preserve ingredient quality and texture.
- Stabilised variable-speed control for precise handling and homogeneous results.
- High-strength steel blades for chopping, emulsifying and mincing.
- Stainless-steel bowl on higher-capacity models for easy cleaning and hygiene.
- Available in compact models for small batches and larger models for high-capacity/continuous operation.
- Suitable for demanding professional kitchen preparations and food production environments.