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Commercial pizza oven MANGIAFUOCO
gasrackfree-standing

commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
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Characteristics

Market
commercial
Power source
gas
Type
rack
Installation
free-standing
Number of ovens / chambers
single-chamber
Type of cleaning
manuel clean
Color
black, silver-colored, orange
Other characteristics
outdoor
Depth

85.5 cm
(33.7 in)

Width

98 cm
(38.6 in)

Height

200 cm
(78.7 in)

Weight

141 kg
(310.9 lb)

Description

Oven with 80×60 cm cooking chamber. Equipped with a practical stainless steel trolley with shelf, wheels and hook to hang tools, it is provided with flue pipe with adjustable smoke exit valve and chimney top, closing door for the cooking chamber. The fire surface is made of high quality refractory chamotte, certified for food use. The internal structure is in stainless steel, while the external one is in electrogalvanized steel treated with paints at high temperature for the maximum resistance to heat, weather and rust. The insulation of the oven is made of natural rock wool and it allows to maintain temperature more efficiently and to avoid that the external structure becomes too hot. Standard equipment: •1 pipe with chimney •1 fire door with no-hot handle •1 analogic thermometer •1 hose and pressure regulator Technical features Cooking chamber size P 60 x L 80 x H 34 cm Chimney diameter 150 mm

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.