MENU SYSTEM griddle plates – built flush into the cooking surface – offer a wide range of uses for users and customers, thanks to their special hard chrome finish. Low-fat grilling of fish and meat, frying of vegetables, fried potatoes, fried eggs, pancakes and more are what make this griddle plate such an amazing success. and all these application options with minimal heat radiation and, thanks to rounded corners, extremely easy cleaning without chemical cleaning agents. There are six different sizes available, which can be accessed from one or both sides, with a smooth or grooved surface.
Benefits
temperature monitoring and optimum heat distribution Single-hand control via rotary knob
Hard chrome surface
Dual-plate heating technology
Food is grilled evenly and remains tender
temperature selectable from 50 to 250°C Reduces heat dissipation and stops food on the griddle from burning Maximum efficiency with several large heating
Strong and traditional
Flexible powerful griddle for intensive everyday use. Square and very practical griddle area. Features two heating zones positioned one next to the other which can be controlled independently.
Dimensions: -
600 × 600 × 200 mm
Output: -
6.0 kW
Connector: - 3×400 VAC, 50/60 Hz
Heating zone: -
60 × 60 cm with 2 heating zones
Temperature 50 to 250 °C
Control: - 2 controls
Monitoring: - Freely adjustable temperature control
Height-Adjustable: - Yes
Hobs: -
2-plate heating technology