DescriptionMS-G series freestanding griddle plates are built flush into the cooking surface and feature a hard chrome finish for versatile professional use. Ideal for low-fat grilling of fish and meat, frying vegetables, potatoes, eggs and pancakes. Rounded corners reduce cleaning effort and heat radiation is minimised. Available in six sizes, accessible from one or both sides, with smooth or grooved cooking surfaces.
Benefits- Precise temperature monitoring and uniform heat distribution — even grilling and consistent results
- Single-hand rotary control — temperature selectable from 50 to 250 °C
- Hard chrome surface — reduced heat dissipation and lower risk of burning on the plate
- Dual-plate heating technology — high efficiency with multiple large heating bars for fast recovery
Models and detailed specificationsMS-G-40 — Compact cookingDimensions: 400 × 600 × 200 mm
Output: 3.0 kW
Connector: 3×400 VAC, 50/60 Hz
Heating zone: 40 × 60 cm with 1 heating zone; Temperature: 50 to 250 °C
Control: 1 control unit
Monitoring/Adjustment: Freely adjustable temperature control
Height-Adjustable: Yes
Hobs / Heating tech: 2-plate heating technology
Frying surface: 340 × 540 mm with rounded corners
Accessories: Removable splash guard; Angle spatula; Stainless steel sponge; Teflon plug
Item no.: 311578
MS-G-50 — Slim and practicalDimensions: 500 × 700 × 200 mm
Output: 6.0 kW
Connector: 3×400 VAC, 50/60 Hz
Heating zone: 50 × 70 cm with 2 heating zones; Temperature: 50 to 250 °C
Control: 2 controls
Monitoring/Adjustment: Freely adjustable temperature control
Height-Adjustable: Yes
Hobs / Heating tech: 2-plate heating technology
Frying surface: 440 × 640 mm with rounded corners
Accessories: Removable splash guard; Angle spatula; Stainless steel sponge; Teflon plug
Item no.: 311579
MS-G-60 — Strong and traditionalDimensions: 600 × 600 × 200 mm
Output: 6.0 kW
Connector: 3×400 VAC, 50/60 Hz
Heating zone: 60 × 60 cm with 2 heating zones; Temperature: 50 to 250 °C
Control: 2 controls
Monitoring/Adjustment: Freely adjustable temperature control
Height-Adjustable: Yes
Hobs / Heating tech: 2-plate heating technology
Frying surface: 540 × 540 mm with rounded corners
Accessories: Removable splash guard; Angle spatula; Stainless steel sponge; Teflon plug
Item no.: 311580
MS-G-90 — Wide and powerfulDimensions: 900 × 600 × 200 mm
Output: 9.0 kW
Connector: 3×400 VAC, 50/60 Hz
Heating zone: 90 × 60 cm with 2 heating zones; Temperature: 50 to 250 °C
Control: 2 controls
Monitoring/Adjustment: Freely adjustable temperature control
Height-Adjustable: Yes
Hobs / Heating tech: 2-plate heating technology
Frying surface: 840 × 540 mm with rounded corners
Connector (variant): CEE 16 or Type 25
Accessories: Removable splash guard; Angle spatula; Stainless steel sponge; Teflon plug
Item no.: 311581
MS-G-120 — The XXL griddleDimensions: 1200 × 600 × 200 mm
Output: 12.0 kW
Connector: 3×400 VAC, 50/60 Hz
Heating zone: 120 × 60 cm with 2 heating zones; Temperature: 50 to 250 °C
Control: 2 controls
Monitoring/Adjustment: Freely adjustable temperature control
Height-Adjustable: Yes
Hobs / Heating tech: 2-plate heating technology
Frying surface: 1140 × 540 mm with rounded corners
Connector: CEE 32
Weight: 148 kg
Accessories: Removable splash guard; Angle spatula; Stainless steel sponge; Teflon plug
Item no.: 311582
Technical specifications- Series: MS-G series (models: MS-G-40, MS-G-50, MS-G-60, MS-G-90, MS-G-120)
- Surface finish: Hard chrome
- Temperature range: 50 to 250 °C (freely adjustable)
- Heating technology: 2-plate heating technology; multiple large heating bars for high efficiency
- Controls: Single or dual rotary controls depending on model (1 or 2 control units)
- Electrical connection: 3×400 VAC, 50/60 Hz (connector type and CEE rating vary by model)
- Height-adjustable: Yes (all models)
- Frying surfaces: Rounded corners for easy cleaning (dimensions vary by model)
- Accessories included / available: removable splash guard; angle spatula; stainless steel sponge; Teflon plug
- Application: Low-fat grilling of fish and meat, frying vegetables, potatoes, eggs, pancakes — suitable for small kitchens to high-volume steakhouses depending on model