cad

Commercial oven VC55GD
electricconvectionfree-standing

commercial oven
commercial oven
commercial oven
commercial oven
commercial oven
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Characteristics

Market
commercial
Power source
electric
Type
convection
Installation
free-standing
Number of ovens / chambers
2-chamber
Depth

22 in, 40 in

Width

40.3 in

Height

70 in

Weight

422 kg
(930.4 lb)

Description

Patented and award-winning design Removeable, lift-off dishwasher safe doors are easily cleaned for enhanced visibility Enhanced LED display of time and temperature increases productivity and efficiency Vulcan convection ovens deliver superior results and value. Choose from gas or electric models and a host of features and configurations suited for every professional foodservice need. Our commercial restaurant ovens offer the versatility you need to prepare a varied menu. With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious and perfectly cooked meals. Save on operating costs with our energy-efficient heat recovery system.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.