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Sleek and compact blast chiller: with cold functions for rapid chilling and freezing, preserving freshness and nutritional properties, and hot functions for proofing, defrosting, cooking, and regenerating food, ensuring optimal results. Perfect for optimizing ...
... Built-in blast chiller Defrosting, ready-to-eat food and slow cooking Positive blast chill Perfect proofing Freezing: from room temperature to -20°C ...
... Stainless steel built-in blast chiller Defrosting, ready-to-eat food and slow cooking Positive blast chill Perfect proofing Freezing: from room temperature to -20°C ...
... Black glass built-in blast chiller Defrosting, ready-to-eat food and slow cooking Positive blast chill Perfect proofing Freezing: from room temperature to -20°C ...
The blast chiller was invented to meet the needs of professional kitchens, making it possible to quickly bring a just-cooked dish to a core temperature of 3°C, without exposing it to factors that would compromise its quality, safety and preservation. ...
... The blast chiller is an incredible derivative tool from the world of professional cooking, which allows you to improve radically their own experience in the kitchen. • 7 cold functions • 4 hot functions • minimum temperature: -30 °C • maximum temperature: ...
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