Commercial pizza oven JOLLY NAPOLI
wood-burningfree-standingsingle-chamber

commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
commercial pizza oven
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Characteristics

Market
commercial
Power source
wood-burning
Installation
free-standing
Number of ovens / chambers
single-chamber
Height

1,840 mm
(72.4 in)

Description

This striking oven features the classic and unmistakable dome shape of Neapolitan ovens The oven is completely insulated and clad in copper, with the dome finished with a special white plaster. Alternatively, the dome can be supplied undecorated, leaving the possibility of finishing it with any type of material (paint, mosaic etc). The dome is perfectly insulated, so the chosen coating can be applied directly Assembled at our factory by specialized staff, the oven arrives ready to use in your restaurant. After positioning, the only preparation prior to use is connecting the flue. It can be moved with a forklift truck and simple manual pallet truck. To accommodate these ovens, the entrance doorway must be large enough for the size of your chosen model. Jolly Napoli oven is intended for wood-fuelled cooking. On your request, it can also be fitted with burners and fuelled with gas.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.