Bakery oven CERVAP RSgassteamfree-standing
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Characteristics
- Market
- for bakery
- Power source
- gas
- Type
- steam
- Installation
- free-standing
- Number of ovens / chambers
- double
- Color
- gray
- Other characteristics
- with fixed rack
- Depth
2,725 mm, 3,006 mm, 3,085 mm
(107.3 in, 118.3 in, 121.5 in)- Width
1,250 mm, 1,660 mm
(49.2 in, 65.4 in)- Height
2,200 mm
(86.6 in)- Weight
2,000 kg, 2,300 kg, 2,900 kg, 3,600 kg
(4,409.2 lb, 5,070.6 lb, 6,393.4 lb, 7,936.6 lb)
Description
Annular steam tubes oven – Fuel-oil / Gas
• Baking area:
-6,3 m² for model 800/5.160
-7,9 m² for model 800/5.200
-9,6 m² for model 1200/5.160
-12 m² for model 1200/5.200
• Useful height on each deck : 200 mm
• Number of decks : 5
• Number of doors : 1 per deck
The advantages
• Very good energy yield
• Generous steam production adapted for « brotchens »
• Easy to install
• Delivered in sections for easy assembly
• Annular tubes 10 years warranty
• Refractory stainless steel fire chamber guaranteed 5 years
• Deferred startup of the oven
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Deck oven
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.