Semi-automatic dough divider-rounder ERIS FAcommercial
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Characteristics
- Type
- semi-automatic
- Market
- commercial
Description
• From 14 to 52 divisions, depending on models
• Supplied with 3 synthetic dividing & moulding trays
The advantages
• Dough pieces regular in size & weight
• Easy to clean
• Manual adjustment of the pressure depending on the type of dough
• Supplied with 3 synthetic dividing & moulding trays
• Compared to manual rounding:
– Working ergonomics outstandingly improved
– Significant labor time savings (at least 50%)
• Robust construction
• Equipment complying with European safety standards
• Completely automated operations
Catalogs
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Pre-rounding and rounders
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.