Semi-automatic dough divider-rounder ERIS FA

commercial

• From 14 to 52 divisions, depending on models • Supplied with 3 synthetic dividing & moulding trays • Dough pieces regular in size & weight • Easy to clean • Manual adjustment of the pressure depending on the type of dough • Supplied with 3 synthetic dividing & moulding trays • Compared to manual rounding: – Working ergonomics outstandingly improved – Significant labor time savings (at least 50%) • Robust construction • Equipment complying with European safety standards • Completely automated operations