Commercial dough proofer BFC

to slow down and control dough fermentation over a period of time that is set by the user. Electronic control with visual information on proofer operation - Proofer suitable for holding trolleys of 400/460x800, 800x600, 700x900, 750x900 according to the model, and up to 1215x800 mm. - Stainless steel footboard - Door handle on the left side unless otherwise specified. - Electronic regulation - Electronic humidistat - Fridge installed ready to use. R 404A gas. - Use the groups in environments with a max. temperature of 30°C. Use tropicalized groups with higher temperatures and up to a max. of 40°C.