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Commercial pasta press C250 GF
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Characteristics
- Market
- commercial
Description
PRESS SPECIFICALLY DESIGNED FOR THE PRODUCTION OF GLUTEN FREE PASTA
Production 250-300 kg/h fresh pasta – 180-230 kg/h dry pasta
Double tank press
Vertical extrusion
Pre-mix Volumix
Dough transfer by “GF TRANSFER”
Vacuum extruding system
Low Version
Linear Head
Horizontal extrusion
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.