- Hospitality, Retail
- Commercial kitchen
- Commercial pasteurizer
- PAMA PARSI MACCHINE
Commercial pasteurizer PS/150
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Characteristics
- Options
- commercial
Description
Compact Pasteurizer useful for small workshops, for the pasteurization of fresh filled pasta (ravioli, cappelletti, ravioli) with persistence time in the steam room from 30 seconds to 3 minutes. Powered by a gas burner or electric heaters. Frames in steel outlet to collect the product. Temperature and belt speed adjustable. Power supply: LPG – METHANE – ELECTRIC.
Dim. bxpxh
Weight
Hourly output
Power
Power consumption
Voltage
1500 x 800 x h1570 mm
170 kg
35 kg
15 kW with gas
3,3 kW
230/400V3F+N
1500 x 800 x h1570 mm
170 kg
35 kg
15 kW with gas
3,3 kW
230/400V3F+N
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PASTEURIZERS FOR FRESH PASTA AND STUFFED
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.