Commercial oven PF8004D
electricconvectionfan-assisted

commercial oven
commercial oven
commercial oven
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Characteristics

Market
commercial
Power source
electric
Type
convection, fan-assisted
Installation
free-standing
Number of ovens / chambers
single-chamber
Color
silver-colored
Other characteristics
multifunction
Depth

760 mm
(29.9 in)

Width

800 mm
(31.5 in)

Height

540 mm
(21.3 in)

Weight

55 kg
(121.3 lb)

Description

Electric fan-assisted convection oven with digital control. Control digital Number of trays 4 trays Tray/Grill Dimensions EN 600x400 (600x400 mm) GN 1/1 (530x325 mm) Space between trays (mm) 75 mm Power (kW) 6.5 kW Voltage 230V 1N~ / 400V 3N~ Frequency 50/60 Hz Temperature 30 - 260 °C Pre-heating up to 260° C Cooking phases 3 Insertable recipes 99 Motor speed 1 Fan inversion Reverse Air Flow Humidification adjustable Water connection ● Top-to-bottom opening standard No. pastries per tray 12x4

Catalogs

Essence 2015
Essence 2015
47 Pages
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.