Reproducibility of recipes by adjusting the kneading parameters
Comply with the fundamentals of traditional kneading
Optimization of recipes and tests with up to 5 mixers in a bench
VMI has created the MAHOT laboratory mixer, LABO 25, to carry out kneading tests with a fork mixing tool. The LABO 25 is intended for use in test laboratories, training centers, or mills, to carry out bread-making tests using different flours and ingredients. The LABO 25 can be used as a single mixer or as a bench of up to 5 mixers.