Commercial dough proofer RPFI N51 / RPFI G51

CONSTRUCTION FOR BOTH MANUAL AND SEMI-AUTOMATIC VERSION Guarantee of future proof services Epoxy coated self-bearing steel body. The body of the intermediate proofer in epoxy painted steel is food quality. All sprockets are fixed onto spacer shaft to ensure excellent rigidity. The pocket trays Standard with synthetic felt gutters, they can receive pockets of 650 g and 1000 g. Available in felt or monofilament nylon. It is also possible to mix the two. Maintenance / easy setting The RPFI is mobile thanks to casters (two of which fitted with brakes) set underneath the body. Limit switches are adjustable outside without disassembling. Precise unloading The output belt stops for unloading. Flour tray: Integrated into the rounding worktop for loading, it is placed on the electric cabinet during unloading SEMI-AUTOMATIC VERSION Unloading with timer Maintenance cycle During an adjustable time, the pocket trays stop in front of germicide lamps and ventilators to eliminate germs and dry the felt. Customised pocket tray Automatic search of the 1st loaded pocket tray once the RPFI is full in order to position it on unloading.