Professional oven MG
for bakerieselectricstatic

professional oven
professional oven
professional oven
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Characteristics

Market
professional, for bakeries
Power source
electric
Type
static
Installation
free-standing
Number of ovens / chambers
double
Color
silver-colored
Depth

100 cm, 101 cm, 135 cm, 136 cm
(39.4 in, 39.8 in, 53.1 in, 53.5 in)

Width

85 cm, 101 cm, 122 cm, 136 cm, 157 cm
(33.5 in, 39.8 in, 48 in, 53.5 in, 61.8 in)

Height

43 cm, 70 cm, 76 cm, 91 cm, 103 cm
(16.9 in, 27.6 in, 29.9 in, 35.8 in, 40.6 in)

Weight

23 kg, 80 kg, 109 kg, 134 kg, 163 kg
(50.7 lb, 176.4 lb, 240.3 lb, 295.4 lb, 359.4 lb)

Description

Control panel with separate setting of ceiling and baking floor with mechanical thermostat, mechanical pyrometer “Jumo”, aluminium knobs Stainless steel frontal and internal deck Ergonomic handlebar Baking floor in refractory stone, optional: refractory ceiling and sides Fumes discharge adjustment thanks to the comfortable and practical frontal knob

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.