Steamer shall be a Groen Model (2)SSB-10GF SmartSteam100™ stainless steel, boilerless, convection steamer. Each steamer cavity shall have a self-contained atmospheric 100,000 BTU/hr gas steam generating reservoir.
Steamer cavity, cabinet and stand shall be all stainless steel construction, with removable
right and left-side panels, providing access to internal components. Steamer shall have no side vents for increased water/spray resistance. Steamer cavities shall accommodate 18 x 26” bake pans. Steamer doors shall be all stainless steel with a strong continuous hinge and field-reversible for left or right swing. Doors shall be insulated and provided with a one-piece, replaceable seal. Hands free door handles and latches shall provide positive lock and seal when doors are pushed or slammed shut. A hidden magnetic door switch
shall cut power to blower fan and shut down power to the steam generating reservoir when a door is opened. Pan support racks shall be stainless steel and removable for easy cleaning. A stainless steel condensate collection tray shall be positioned under each cavity door
Each steamer
cavity shall have a powerful, side-mounted blower to
increase steam velocity and provide efficient steam
distribution throughout the cavity and between loaded pans.
Steam generators shall deliver 100,000 BTU/hr of power
input per 2-1/2” deep steam pan. Steamer shall have a
steam lid positioned over each steam generating reservoir
to ensure that adding/removing food does not lower the water temperature. Heat up time to READY shall typically
be 15 minutes or less. Cavity is kept warm and ready
for instant steam between loads.