Stainless steel fry tank and cabinet increases durability and ease of cleaning; standing up to daily wear and tear in tough kitchen environments
Millivolt controls eliminate electric hook-up and enable flexibility in fryer placement under hood
Our innovative fryers are easy to operate and maintain, maximizing productivity and minimizing your restaurant's operational costs. With faster recovery, they're designed to be the most profitable pieces of equipment in your commercial kitchen. The best part? Many models are available for immediate shipment.