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Capacity: 10 l
Capacity (kg): 2 kg - 8 kg
Flour capacity: 5 kg
... Overview
- Commercial spiral dough mixer with 10 l bowl and fixed head.
- Single-speed motor with built-in timer.
- Capacity: up to 5 kg of flour (50% hydration).
- Wheels with brake for mobility.
Applications
- Designed
Sammic
Capacity: 10 l
Capacity (kg): 5 kg
Flour capacity: 2 kg - 8 kg
... Overview
Commercial spiral dough mixer suitable for hard doughs (pizza, bread). Capacity: 10 kg of flour; bowl volume: 22 L.
Key features
- Spiral hook with 22 L stainless-steel bowl.
- Available in 1- or 2-speed
Sammic
Capacity: 32 l
Capacity (kg): 6 kg - 24 kg
Flour capacity: 15 kg
... Overview
- Spiral dough mixer designed for hard doughs (pizza, bread) with a 32 l bowl.
- Available in single-speed or two-speed versions.
- Built-in timer for precise mixing cycles.
- Two mechanical configurations: AM
Sammic
Capacity: 41 l
Capacity (kg): 8 kg - 32 kg
Flour capacity: 20 kg
... Overview
- Commercial spiral dough mixer with 41 l bowl designed for hard doughs.
- Capacity in flour (50% hydration): 20 kg; operation capacity per batch: 8 - 32 kg.
- Available as single- or two-speed models; three-phase
Sammic
Capacity: 48 l
Capacity (kg): 10 kg - 40 kg
Flour capacity: 25 kg
... Product
Spiral dough mixer designed for heavy doughs such as pizza and bread. Bowl capacity 48 l; flour capacity 25 kg.
Overview
- Commercial spiral mixer with 48 l bowl.
- Available in 1- or 2-speed versions.
- Integrated
Sammic
Capacity: 60 l
Capacity (kg): 12 kg - 48 kg
Flour capacity: 30 kg
... Product
Spiral dough mixer designed for hard doughs such as pizza and bread. Fixed head and bowl, built-in timer and wheels with brake. Available in 2-speed (2V) or variable-speed (V) configurations.
Overview
- Commercial
Sammic