Bakery oven CERVAP DTgassteamfree-standing
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Characteristics
- Market
- for bakery
- Power source
- gas
- Type
- steam
- Installation
- free-standing
- Number of ovens / chambers
- 2-chamber
- Other characteristics
- with fixed rack
Description
Annular steam tubes oven – Fuel-oil / Gas
• Baking area : from 6 to 24 m²
• Useful height on each deck : 200 mm
• Number of decks : 3 or 4
• Doors of 600 or 750 mm
• Number of doors : 2 to 3 per deck
The advantages
• Oven particularly designed for intensive use
• Exceptional energy yield
• Double layer of tubes on the baking decks
• Double steam generator
• Annular tubes guaranteed 10 years
• Refractory stainless steel firechamber guaranteed 5 years
• Deferred startup of the oven
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Deck oven
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.