Bakery oven CERVAP COMPACTgassteamcompact
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Characteristics
- Market
- for bakery
- Power source
- gas
- Type
- steam, compact
- Installation
- free-standing
- Number of ovens / chambers
- single-chamber
- Color
- brown
- Other characteristics
- multifunction, with fixed rack
- Depth
1,790 mm, 2,000 mm
(70.5 in, 78.7 in)- Width
1,340 mm
(52.8 in)- Height
2,208 mm, 2,376 mm
(86.9 in, 93.5 in)- Weight
1,350 kg, 1,460 kg, 1,750 kg, 1,860 kg
(2,976.2 lb, 3,218.7 lb, 3,858.1 lb, 4,100.6 lb)
Description
Annular steam tubes oven – Fuel-oil / Gas
• Baking area :
3.9 m² for 800/4.123 model
4.5 m² for 800/4.143 model
• Doors of 800 mm
• Number of decks : 4
• Useful deck height :
3 decks of 160 mm
1 deck of 220 mm (upper deck)
The advantages
• The most compact oven in the Cervap range
• Easy to install
• Delivered in 3 sections on legs
• Available with different claddings: stainless steel or brick
• Annular tubes guaranteed 10 years
• Refractory stainless steel fire chamber guaranteed 5 years
• Deferred start-up of the oven
Catalogs
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See all of Bongard‘s catalogsOther Bongard products
Deck oven
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.