This automatic, modern and versatile machine makes croissants of any shape. It can be used to only cut the dough thanks to the by-pass belt, forslices of the most varied shapes and sizes that are processed in following steps.
- with three rows: 1800 pcs of from 80 to 100 g
- with four rows: 2400 pcs of from 75 to 85 g
- with five rows: 3000 pcs of from 45 to 65 g
- with six rows: 3600 pcs of from 25 to 45 g
- with seven rows: 4200 pcs of from 12 to 25 g