Commercial oven METRO
electricconvectionrack

commercial oven
commercial oven
commercial oven
commercial oven
commercial oven
commercial oven
commercial oven
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Characteristics

Market
commercial
Power source
electric
Type
convection, rack
Installation
free-standing
Other characteristics
for bakeries, rotary

Description

SALVA's METRO ovens are forced convection, fixed-rack ovens that can be used in any type of business. Their careful design means they can be used to bake a wide range of products, achieving high production levels thanks to the use of racks. Their meticulous design includes high-quality components that make them the most robust oven on the market. The main characteristics of these units are: highly consistent baking, low consumption and a modern, easily recognisable design.

Catalogs

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.