Planetary mixer BP-40
for pastry shopsfor bakeriesbiscuit dough

Planetary mixer - BP-40 - Sammic - for pastry shops / for bakeries / biscuit dough
Planetary mixer - BP-40 - Sammic - for pastry shops / for bakeries / biscuit dough
Planetary mixer - BP-40 - Sammic - for pastry shops / for bakeries / biscuit dough - image - 2
Add to favorites
Compare this product

Characteristics

Type
planetary
Applications
for pastry shops, for bakeries, biscuit dough
Default tool
with whisk, with spiral hook, with paddle
Bowl characteristics
removable bowl
Tool characteristics
fixed head
Protection
with metal protection grid, with polycarbonate protection cover
Other characteristics
commercial, with variable-speed controller, with timer
Electric powered
230V single phase
Installation
floor-standing
Capacity

40 l
(11 gal)

Capacity (kg)

24 kg
(53 lb)

Flour capacity

12 kg
(26 lb)

Bowl diameter

422 mm
(17 in)

Bowl height

367 mm
(14 in)

Tool speed

Min.: 85 rpm
(534 rad.min-1)

Max.: 348 rpm
(2,187 rad.min-1)

Power

1,400 kW
(1,903.47 hp)

Noise level

Max.: 75 dB

Machine width

586 mm
(23 in)

Machine depth

777 mm
(31 in)

Machine height

1,202 mm
(47 in)

Description

Summary
Planetary mixer BP-40. Floor model. 40 L bowl. BP-40C: accessory port option. BP-40I: stainless steel column.

Applications
Professional planetary mixer for preparing doughs (bread, cake, etc.), egg whites (soufflé, meringue), sauces (mayonnaise) and mixes (meat mixtures, etc.).

Stainless steel tools
  • High mechanical strength.
  • Dishwasher-safe for easy cleaning.

New control panel with display
  • Highly intuitive interface.
  • Customizable up to 9 programs.
  • 3 included fixed-speed programs, customizable.
  • Clear on-screen information.
  • Alarm indications on display.
  • Electronic timer 0-99 min with continuous operation option.
  • Acoustic end-of-cycle warning.
  • Indication of safety devices not engaged.

Durability, reliability and safety
  • Robust three-phase motor driven by a reliable electronic inverter; mixer connects to the mains via single-phase supply.
  • Emergency stop button.
  • Electronic speed variation.
  • Equipped with safety guard.
  • Bowl lift operated by lever.
  • Double safety micro-switch for bowl and guard position.
  • Reinforced water protection.
  • Stainless steel feet.
  • Stainless steel bowl, sturdy and durable.
  • Easy maintenance and repair.
  • Compliant with UNE-EN 454/2015 standard.

Equipment - Included
  • Stainless steel bowl and tools.
  • Spiral dough hook for pastry doughs.
  • Mixing paddle for sponge cakes, creams, etc.
  • Wire whisk for whipping egg whites, meringues, mayonnaise, soft creams, etc.

Equipment - Optional
  • Accessory port.
  • Stainless steel column.
  • 20 L reduction kit.
  • Trolley for bowl transport.
  • Base kit with wheels for moving the mixer.

Specifications
Bowl capacity | 40 L
Bowl dimensions | 422 mm x 367 mm
Flour capacity (50% water) | 12 kg
Timer (min-max) | 0' - 99'
Tool speed | 85 - 348 rpm
Planetary speed | 45 - 186 rpm
Total power | 1400 W
External dimensions (W x D x H) | 586 mm x 777 mm x 1202 mm
Noise level at 1 m | <75 dB(A)
Background noise | 32 dB(A)

Product sheet / Documents
Product sheet available (download from product page).

Exhibitions

Meet this supplier at the following exhibition(s):

Abastur
Abastur

26-28 Aug 2026 Ciudad de Mexico (Mexico)

  • More information
    Guext
    Guext

    15-17 Oct 2026 Madrid (Spain)

  • More information
    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.