• This simple heavy machine, is particularly suitable for small and medium-scale production of rolled
up bread, particularly for those small basis weights
• The infeed belt, the wide cylinders and rounding belt opening allow more constant and even shaping
of the dough from small to large sizes
•All mechanical parts are mounted on ball bearings
• The wide opening of the rolling cylinders allows you to perform a rolling that is not possible with other
machines
• The machine has a return device which allows the pieces to be gone over a second time with
collection at the front
• It is equipped with wooden tables and is mounted on wheels
• No specific maintenance is required.
•Safety guard made of stainless steel
•Electric system and motor graded protection class IP 54
Use other than those envisaged by the manufactured are forbidden without the latter's
authorization
The machine is built to comply with the accident prevention, hygiene and electric standards
in force
TECHNICAL FEATURES
Installed power: kW 0.55
Voltage: 230/50/3+E 400/50/3+E 220/60/3+E
Weight: kg 145
Dough weight range: from gr. 30 to gr. 1000
Moulder working width: mm 500
FUNCTIONING
Once the machine is started and tested with a dough sample, set the cylinder width by regulating their
opening/closing handle and that one of the rounding belt.
The rolled piece comes out in the outfeed bench.